LEMON POUND CAKE
Who doesn't love moist lemon cake, especially when you add cream cheese to a boxed mix for extra richness?&emdash;Flora Valdez, San Bernadino, California
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 12 servings.
Number Of Ingredients 4
Steps:
- In a large bowl, beat cream cheese until smooth; gradually beat in milk. Add dry cake mix and eggs; beat until combined. Beat on medium speed for 2 minutes. Pour into a greased and floured 10-in. fluted tube pan., Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
Nutrition Facts : Calories 231 calories, Fat 7g fat (3g saturated fat), Cholesterol 78mg cholesterol, Sodium 373mg sodium, Carbohydrate 37g carbohydrate, Fiber 1g fiber), Protein 6g protein.
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Lucy Cruz
[email protected]This is the best lemon pound cake I've ever had. It's so moist and flavorful.
Mehreen Hina
[email protected]This cake was a bit too sweet for me, but it was still good.
Kelvin Headley
[email protected]I've never been a big fan of pound cake, but this recipe changed my mind. It's so moist and flavorful.
golu Tharu
[email protected]This cake was a bit too dense for my taste, but it was still good.
Natali Chapandze
[email protected]I made this cake for my son's birthday party and it was a huge hit. All the kids loved it.
Kiran Pariyar
[email protected]This cake is so moist and flavorful. It's the perfect dessert for any occasion.
niqua m
[email protected]The cake was a bit dry, but the lemon glaze helped to add some moisture.
Md Kurdus
[email protected]I've tried this recipe a few times and it always turns out great. It's my go-to recipe for lemon pound cake.
Mustapha Audu
[email protected]This cake was really easy to make and it turned out perfect. I'll definitely be making it again.
Wessel Annnette Genevieve
[email protected]I'm not a big fan of lemon desserts, but this cake was surprisingly good. The lemon flavor was subtle and not overpowering.
sanaullah Ahmad
[email protected]This cake was a bit too sweet for me, but it was still good.
Salman Sivia Jutt
[email protected]This was my first time making a pound cake and it turned out great! The instructions were easy to follow and the cake was delicious.
Alladin khan Khan
[email protected]I made this cake for a potluck and it was gone in minutes! Everyone loved it.
Mary Ames
[email protected]This cake was a bit too dense for my taste, but the lemon flavor was nice.
Hafsa Humayun
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so easy to make and always turns out delicious.
Joseph godinez
[email protected]This lemon pound cake was a total hit! It was moist, flavorful, and had the perfect amount of sweetness. I followed the recipe exactly and it turned out perfectly.