Homemade no-fat dressing? Try our dreamy yogurt dressing you can whip up in 10 minutes. Really!
Provided by Betty Crocker Kitchens
Categories Condiment
Time 10m
Yield 10
Number Of Ingredients 6
Steps:
- In small bowl, mix all ingredients with whisk until well blended. Serve on your favorite salad greens.
Nutrition Facts : Calories 35, Carbohydrate 7 g, Cholesterol 0 mg, Fiber 0 g, Protein 2 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 70 mg, Sugar 6 g, TransFat 0 g
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Uttam Sharma
[email protected]I'm not a big fan of poppy seeds, but I really enjoyed this dressing. The lemon flavor is really refreshing.
Savages hit the Blunts
[email protected]This dressing is amazing! I love the tangy lemon flavor and the crunch of the poppy seeds.
Rael Nyamai
[email protected]This dressing is really easy to make, but it's not very flavorful. I wouldn't make it again.
Tamara Gray
[email protected]I found this dressing to be a bit bland. I added some extra lemon juice and poppy seeds to give it more flavor.
Irfan Yaqoob
[email protected]This dressing is a bit too sweet for my taste. I would reduce the amount of honey next time.
Aqsa Ahmad
[email protected]I've made this dressing several times and it's always a hit. It's the perfect dressing for a summer salad.
khyanna heggie
[email protected]This is my new favorite salad dressing! It's so easy to make and it's so delicious.
Dominique Browne
[email protected]I love the combination of lemon and poppy seeds. This dressing is the perfect balance of sweet and tangy.
Sardar Nouman
[email protected]This dressing is so versatile! I've used it on salads, grilled chicken, and even fish. It's always a crowd-pleaser.
Abie Sankoh
[email protected]I made this dressing for a potluck and it was a huge hit! Everyone loved the unique flavor. It's so easy to make too, which is always a bonus.
Adesanya Adedamola
[email protected]This lemon poppy seed yogurt dressing is the perfect addition to any salad! It's light and refreshing, with a bit of sweetness from the honey and a nice crunch from the poppy seeds. I used it on a spinach salad with strawberries and walnuts, and it w