LEMON-POPPY SEED PANCAKES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lemon-Poppy Seed Pancakes image

Add a delicious new flavor twist to Bisquick® pancakes using poppy seed, rich sour cream, lemon juice and lemon peel.

Provided by Betty Crocker Kitchens

Categories     Breakfast

Time 15m

Yield 16

Number Of Ingredients 9

1 cup honey
1/2 lemon, thinly sliced
2 cups Original Bisquick™ mix
1 cup sour cream
1/2 cup milk
1 tablespoon poppy seed
2 teaspoons grated lemon peel
2 teaspoons fresh lemon juice
2 eggs

Steps:

  • In 1-quart saucepan, mix honey and lemon slices. Cook over medium heat, stirring occasionally, until thoroughly heated. Remove lemon before serving.
  • Heat griddle or skillet; grease if necessary. In medium bowl, mix all pancake ingredients until blended.
  • Pour batter by slightly less than 1/4 cupfuls onto hot griddle.
  • Cook until edges are dry. Turn; cook until golden brown. Serve with honey.

Nutrition Facts : Calories 180, Carbohydrate 29 g, Cholesterol 35 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 200 mg, Sugar 19 g, TransFat 1/2 g

Olivia Peterson
[email protected]

These pancakes were delicious! I loved the lemon and poppy seed flavor.


Afzaal Qureshi
[email protected]

These pancakes were really good, but I think I would have liked them better with a little more lemon flavor.


Malik Aizaz
[email protected]

I've made these pancakes several times now and they're always a hit! They're so light and fluffy, and the lemon and poppy seed flavor is amazing.


Khar kwas
[email protected]

These pancakes were a little too sweet for my taste, but they were still good.


Mahoob Ali
[email protected]

I made these pancakes for my family and they loved them! They're a great way to start the day.


Starlynn Reeber
[email protected]

These pancakes were delicious! The lemon and poppy seed flavor was a perfect combination.


Debbie Allotey
[email protected]

These pancakes were really easy to make and they turned out great! I will definitely be making them again.


Leah Simpson
[email protected]

I've tried several lemon poppy seed pancake recipes and this one is by far the best! The pancakes are light and fluffy, with the perfect amount of lemon and poppy seed flavor.


Brittany Lee Jordan
[email protected]

These pancakes were a bit too dense for my taste, but the flavor was good.


Robert Akileng
[email protected]

I made these pancakes for my kids and they loved them! They're a great way to get kids to eat their fruit.


Alom Badsha
[email protected]

These pancakes were really good, but I think I would have liked them better with a little more sugar.


buyekezwa Mashiyi
[email protected]

I've made these pancakes several times now and they're always a hit! They're so light and fluffy, and the lemon and poppy seed flavor is amazing.


Raymond Luckie
[email protected]

These pancakes were a little too tart for my taste, but my husband loved them.


Faisal Rajppot
[email protected]

These pancakes were so easy to make and they turned out perfect! I will definitely be making them again.


Muaaz Razzaq
[email protected]

I made these pancakes for brunch this weekend and they were delicious! The lemon and poppy seed flavor was a great combination.


md Khorsad
[email protected]

These pancakes were a hit with my family! They were light and fluffy, with the perfect amount of lemon and poppy seed flavor.