Bursting with poppy seeds, these luscious muffins from Donna Gonda of North Canton, Ohio are filled and drizzled with lots of lemony flavor. They're great with coffee or tea and couldn't be much easier to whip up. TIP: For a special after-school treat, Donna bakes them in mini muffin pans and serves with hot chocolate.
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the baking mix, dry pudding mix, poppy seeds and lemon zest. In another bowl, whisk the eggs, milk and oil; stir into dry ingredients just until moistened. Fill greased or paper-lined muffin cups two-thirds full. , Bake at 375° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack. , In a small bowl, combine confectioners' sugar and lemon juice; drizzle over warm muffins. Serve warm.
Nutrition Facts : Calories 220 calories, Fat 10g fat (2g saturated fat), Cholesterol 38mg cholesterol, Sodium 369mg sodium, Carbohydrate 29g carbohydrate (15g sugars, Fiber 1g fiber), Protein 4g protein.
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TheMarvelHero
[email protected]These muffins are perfect for breakfast or a snack. They're light and fluffy, with a delicious lemon flavor.
Auran Zeb
[email protected]I made these muffins for a bake sale and they were a huge hit. Everyone loved them!
Smartphone Dhokan
[email protected]These muffins were a bit too sweet for my taste, but they were still good.
Sadra B
[email protected]I'm not a big fan of lemon poppy seed muffins, but I tried this recipe and was pleasantly surprised. The muffins were moist and flavorful, and the lemon flavor was not overpowering.
Mubarak hussen Hussen
[email protected]These muffins were easy to make and turned out great! My family loved them.
Lady Bugg
[email protected]These muffins were amazing! I loved the lemon flavor and the poppy seeds added a nice crunch. I will definitely be making these again.
lolipop
[email protected]Meh.
Muskan Pari
[email protected]I followed the recipe exactly but my muffins turned out flat and dense. Not sure what went wrong.
Livan sami
[email protected]These muffins were a bit dry for my taste, but the flavor was still good.
joe shields
[email protected]Not bad!
Black Security
[email protected]I was a bit skeptical about trying this recipe because I'm not a huge fan of poppy seeds, but I'm so glad I did! These muffins are delicious. The lemon flavor is perfect and the poppy seeds add a nice crunch.
FanYoshiRanbooGaming
[email protected]These muffins are so easy to make and they taste amazing! I love the combination of lemon and poppy seeds.
Ahmad Alqaisi
[email protected]I've tried many lemon poppy seed muffin recipes, but this one is by far the best. The muffins are light and fluffy, with a delicious lemon flavor. I highly recommend this recipe.
Lehlogonolo Moeke
[email protected]I made these muffins for a potluck and they were gone in minutes! Everyone loved them.
Maelie White
[email protected]These muffins were a hit with my family! They're moist, flavorful, and have the perfect amount of sweetness. I'll definitely be making them again.