LEMON-POPPY SEED CAKE
The secret to moist, flavorful lemon-poppy seed cake is to start with lemon cake mix! Let your microwave speed your way to an easy lemon glaze.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h5m
Yield 16
Number Of Ingredients 6
Steps:
- Heat oven to 325°F. Grease and flour 12-cup fluted tube cake pan, or spray with baking spray with flour.
- Make cake batter as directed on box--except stir poppy seed into batter. Pour into pan.
- Bake as directed on box for fluted tube pan. Cool in pan 15 minutes; turn upside down onto heatproof serving plate. Remove pan; cool cake completely, about 1 hour.
- In microwavable bowl, microwave frosting uncovered on Medium (50%) 15 seconds. Spread over top of cake, allowing some to drizzle down side. Store loosely covered.
Nutrition Facts : Calories 220, Carbohydrate 29 g, Cholesterol 40 mg, Fat 2, Fiber 0 g, Protein 2 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 230 mg, Sugar 17 g, TransFat 1/2 g
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Oneman squad
[email protected]This cake is a classic for a reason! It's always a hit with my family and friends.
Muzammil Balouch Buzdar
[email protected]This cake is delicious! It's the perfect dessert for any occasion.
Pretty Nkosi
[email protected]This cake is so good! I love the way the lemon and poppy seeds complement each other.
Jesse Lambert
[email protected]I've never made a lemon poppy seed cake before, but this recipe was so easy to follow. It turned out perfectly!
Ezeamaku Tochukwu
[email protected]This cake is so moist and fluffy. It's the perfect cake to serve with a cup of tea or coffee.
Haider TV
[email protected]I made this cake for a bake sale and it sold out in minutes! Everyone loved it.
Blessing Udofia
[email protected]This cake is the perfect balance of sweet and tart. It's not too sweet, so it's perfect for people who don't like overly sweet desserts.
Ganesh Bc
[email protected]I love the way this cake looks with the poppy seeds sprinkled on top. It's so festive and inviting.
Rkaiub Aiub12
[email protected]This cake is so easy to make and it's always a hit with my family and friends.
Nur Alom Ovi
[email protected]I made this cake for a friend's birthday and she loved it! It was the perfect dessert for a summer party.
Ntumba Beya
[email protected]This cake is delicious! The lemon flavor is subtle and the poppy seeds add a nice crunch.
jordan girolamo
[email protected]I've made this cake several times and it always turns out perfectly. It's my go-to recipe for lemon poppy seed cake.
Lolawilson8 Wilson
[email protected]This cake is so moist and flavorful. I love the way the lemon and poppy seeds complement each other.
B23Fire
[email protected]I made this cake for my family and they all loved it. My kids especially loved the poppy seeds.
Blessedkid vibes
[email protected]This cake is the perfect afternoon pick-me-up. It's light and fluffy, and the lemon flavor is just right.
Scott Wood
[email protected]I love the combination of lemon and poppy seeds in this cake. It's so refreshing and flavorful.
Abdul Motalab
[email protected]This cake is so easy to make, even for a beginner baker like me. I followed the recipe exactly and it turned out perfectly.
Joy Kayz
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. It's definitely a keeper.
Tanya Redding
[email protected]This lemon poppy seed cake is a classic for a reason! It's moist, flavorful, and has the perfect balance of sweetness and tartness. I love that it's not too dense, so it's perfect for a light snack or dessert.