LEMON PLUM SORBET
This brightly flavored fruit sorbet will surely refresh. Enjoy it plain or add to a slice of angel food cake for a special treat. -Eirianedd Simpson, Pahrump, Nevada
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a large saucepan, bring 8 cups water to a boil. Add plums; cover and boil for 30-45 seconds. Drain and immediately place plums in ice water. Drain and pat dry. When cool enough to handle, remove skins. Cut in half; remove pits., In a small saucepan, bring sugar and 1 cup water to a boil. Cook and stir until sugar is dissolved. Add lemon juice and zest; set aside to cool., Place the plums in a food processor; add sugar syrup. Cover and process until smooth, 2-3 minutes. Transfer puree to an 8-in.- square dish. Freeze until edges begin to firm, about 1 hour; stir. Freeze until firm, about 2 hours longer., Just before serving, transfer to a food processor; cover and process until smooth, 2-3 minutes.
Nutrition Facts : Calories 310 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 79g carbohydrate (76g sugars, Fiber 1g fiber), Protein 1g protein.
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Tony Joshua
[email protected]I made this sorbet with fresh plums and it turned out great! It was so refreshing and delicious.
Kly Kotliak
[email protected]This sorbet is delicious! The lemon and plum flavors are perfectly balanced. It's the perfect summer dessert.
Rambahadurpun magar
[email protected]This sorbet is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Bushra meer Bushra
[email protected]I'm not a big fan of sorbet, but I really enjoyed this one. The lemon and plum flavors are perfectly balanced.
ROBIN SHIKDAR
[email protected]This sorbet is so easy to make and it's so delicious! I love that I can use frozen plums. It's the perfect make-ahead dessert.
Tshepo Prince
[email protected]I made this sorbet for a party and everyone loved it! It was the perfect way to end a summer meal.
Ricki Bowman
[email protected]This sorbet is so refreshing and delicious! I love the tartness of the lemon and the sweetness of the plums. It's the perfect summer treat.
Marcella Sumner
[email protected]This sorbet was a bit icy for my taste. I think I'll try blending it again until it's smoother.
Potteris is
[email protected]I'm not a big fan of plums, but I really enjoyed this sorbet. The lemon flavor really shines through.
Harrison Dean
[email protected]This sorbet is so easy to make and it's so delicious! I love the combination of lemon and plum. It's the perfect summer dessert.
Siddique Babur
[email protected]I made this sorbet with frozen plums and it turned out great! It was a refreshing and healthy snack.
Shrijon Subedi
[email protected]This sorbet was delicious! The only thing I would change is to add a little more sugar. It was a bit too tart for my liking.
Md Raja
[email protected]This sorbet was a bit too tart for my taste, but I think that's because I used Meyer lemons. I'll try it again with regular lemons next time.
Jayasekara donal121
[email protected]I followed the recipe exactly and the sorbet turned out great! It was the perfect dessert for a summer barbecue.
Manuel CHABLA
[email protected]This sorbet is so good! The lemon and plum flavors are perfectly balanced, and the texture is amazing. I will definitely be making this again.
Sadathussain319 Sadathussain319
[email protected]I made this sorbet for a party and it was a hit! Everyone loved the unique flavor and the beautiful color. It was also very easy to make, which is always a plus.
Feysel Seid
[email protected]This lemon plum sorbet was a refreshing treat on a hot summer day! The combination of tart lemon and sweet plums was perfect, and the texture was smooth and creamy. I would definitely recommend this recipe to anyone looking for a delicious and easy-t