LEMON PINEAPPLE CAKE
Make and share this Lemon Pineapple Cake recipe from Food.com.
Provided by LizCl
Categories Dessert
Time 1h5m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Combine cake mix, pudding mix, oil, lemon-lime soda, and 4 eggs and mix well.
- Pour into greased and floured 9 X 13 inch pan.
- Bake at 350 degrees for 1 hour.
- Glaze.
- Combine sugar, pineapple, and butter in saucepan.
- Beat remaining 2 eggs in small bowl.
- Add to pineapple mixture.
- Cook until thickened, stirring constantly and cool.
- Pour glaze over cake and sprinkle with coconut.
Nutrition Facts : Calories 887.7, Fat 47.1, SaturatedFat 15.9, Cholesterol 171.3, Sodium 751.5, Carbohydrate 111.6, Fiber 1.4, Sugar 77.7, Protein 8.1
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SK SOHAG RANA
srana98@yahoo.comThis cake was a bit too tart for my taste.
Charis Jackson
cj@aol.comI followed the recipe exactly, but my cake didn't turn out as pictured. It was still good, but not what I was expecting.
Jessica Ezeh
j_ezeh@gmail.comThe cake was good, but I didn't think it was anything special.
Ismael khan
k.ismael95@yahoo.comI found this cake to be a bit dry. I think it would have been better with more frosting.
Tet Tet
tet-t@gmail.comThis cake was a bit too sweet for my taste, but it was still good.
Ervin Woods
e-w89@yahoo.comThis cake is delicious! I love the combination of lemon and pineapple. It's a perfect cake for any occasion.
Shami Shona
s_shona64@hotmail.co.ukI made this cake for a bake sale and it sold out in minutes. Everyone loved it!
Tiffany White
t-white@gmail.comThis is a great recipe for a summer cake. The lemon and pineapple flavors are so refreshing.
Mcmillan Properties
p_m64@gmail.comI followed the recipe exactly and the cake turned out perfectly. It was a big hit with my family and friends.
Dunai Dadad
dunai_d@aol.comThis cake is so moist and flavorful. The lemon and pineapple flavors are perfectly balanced. I will definitely be making this cake again.
Akinwumi Esther
akinwumi-e@hotmail.comI've made this cake several times now and it's always a winner. It's a great cake for any occasion.
Alexis Martin
amartin@hotmail.comI made this cake for a potluck and it was a huge hit. Everyone loved the unique flavor combination. I'll definitely be making it again.
Los Awanes
los_awanes@yahoo.comThis cake was easy to make and turned out beautifully. I used fresh pineapple and lemons, and the flavors really shone through. The glaze was the perfect finishing touch.
Prosper Ndhlovu
prosper-ndhlovu@aol.comI'm not usually a fan of pineapple in baked goods, but this cake changed my mind. The pineapple added a lovely tropical flavor that paired perfectly with the lemon. The cake was also very moist and flavorful.
TeakayKhanari Glass
t3@hotmail.comThis lemon pineapple cake was a delight to make and even better to eat! The combination of flavors was perfect, with the sweetness of the pineapple balancing out the tartness of the lemon. The cake was moist and fluffy, and the glaze added a nice fin