Like a Key lime pie, but with lemon juice. You can garnish with mint leaves and lemon peel for an extra special touch.
Provided by Brandi
Categories Desserts Pies No-Bake Pie Recipes
Time 4h5m
Yield 8
Number Of Ingredients 4
Steps:
- In a bowl, combine milk and lemon juice; mix until smooth (mixture will begin to thicken). Fold in whipped topping; spoon into crust. Chill until ready to serve, at least 4 hours or overnight.
Nutrition Facts : Calories 397.7 calories, Carbohydrate 53.9 g, Cholesterol 16.7 mg, Fat 18.8 g, Fiber 0.5 g, Protein 5.5 g, SaturatedFat 10.3 g, Sodium 240 mg, Sugar 44.9 g
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Epunam philip
[email protected]This recipe is a winner! It's easy to make and the results are amazing. I highly recommend it.
Wendymbassett Bassett
[email protected]This pie is a showstopper! The presentation is beautiful and the taste is even better.
Purshotam Yadav
[email protected]I've made this pie several times and it's always a hit. The filling is perfectly tart and sweet, and the crust is flaky and delicious.
here store
[email protected]This recipe is a must-try for any lemon pie lover. It's easy to make and the results are incredible.
Rohan Ricketts
[email protected]This pie is the perfect balance of tart and sweet. The crust is flaky and buttery, and the filling is smooth and creamy.
Kainat Shah
[email protected]I love the simplicity of this recipe. It's easy to make and the results are always delicious.
Prashanna Bhatt
[email protected]This recipe is a great way to use up leftover lemons. The pie is delicious and refreshing, and it's perfect for summer.
Heather Ornelas
[email protected]I made this pie for my family and they loved it! The lemon flavor was just right, and the crust was perfect.
amberhxgs
[email protected]This pie is amazing! The crust is flaky and buttery, and the filling is perfectly tart and sweet. I highly recommend it.
Mahedi Hasaj
[email protected]This recipe is a winner! The pie is beautiful and delicious. I'll definitely be making it again.
Md jonaide
[email protected]This pie is a little slice of heaven. The lemon flavor is perfectly balanced, and the crust is melt-in-your-mouth delicious.
Minhaj Ahmed
[email protected]I've tried many lemon pie recipes, but this one is by far the best. The filling is smooth and creamy, and the crust is flaky and golden brown.
Viola Maged
[email protected]This recipe is easy to follow and the results are amazing. The pie is light and fluffy, with a perfect balance of tart and sweet.
Binita Waiba
[email protected]This pie was a big hit at my dinner party. Everyone loved the bright lemon flavor and the creamy texture of the filling.
Zemnox Pranto
[email protected]I love this recipe! The lemon filling is so creamy and delicious, and the crust is the perfect combination of flaky and crispy.
Samad Jokhio
[email protected]This lemon pie recipe is a keeper! The filling is perfectly tart and sweet, and the crust is flaky and buttery. I've made it several times now, and it's always a hit with my family and friends.