LEMON PESTO DIP
Make and share this Lemon Pesto Dip recipe from Food.com.
Provided by DailyInspiration
Categories Vegetable
Time 10m
Yield 1 cup
Number Of Ingredients 9
Steps:
- Pulse the basil and spinach in a mini food processor until finely chopped. Add the nuts and cheese. Whirl until the nuts are finely chopped. Add the tofu, salt and pepper. With the motor running, drizzle in the olive oil. Add the lemon zest, and whirl to blend.
- Scoop the pesto into a bowl. Surround it with your selection of raw veggies, including red bell pepper strips, cherry tomatoes, etc. The dip will keep up to 2 days in the refrigerator.
Nutrition Facts : Calories 881.7, Fat 92.7, SaturatedFat 11.1, Sodium 1179.7, Carbohydrate 11.2, Fiber 5.7, Sugar 1.8, Protein 11.5
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AIMEE FOSTER
[email protected]I can't wait to try this dip! It looks so delicious.
Kind Kings
[email protected]This dip is the perfect way to add a little something extra to your next party.
abrar ullah
[email protected]I love how this dip can be served with a variety of foods. It's perfect with crackers, veggies, or even grilled chicken.
Sakhi Sakhi
[email protected]This dip is so easy to make, even a beginner cook can make it.
Usman Ulhuq
[email protected]This dip is the perfect way to add a pop of color to your party table.
favour bilo
[email protected]I love the zesty flavor of this dip. It's the perfect way to brighten up a summer party.
Rojan Dumaru
[email protected]This dip is the perfect way to use up leftover herbs. I always have a bunch of basil and parsley in my fridge, so this is a great way to use them up.
Josh Russell
[email protected]I love how healthy this dip is. It's made with all-natural ingredients and it's low in calories and fat.
Thamsanqa Moyo
[email protected]This dip is so addictive! I can't stop eating it. It's the perfect snack for a party or a movie night.
Taiwan Owens
[email protected]I've made this dip several times now and it's always a hit. It's the perfect combination of flavors and textures.
Miltok63
[email protected]This dip is the perfect party food. It's easy to make, it's delicious, and it's always a hit with guests.
Abdiqadir Abdirazaq
[email protected]I love the bright green color of this dip. It's so inviting and makes me want to eat it!
ImLivingJoyfully
[email protected]This dip is so easy to make ahead of time, which makes it perfect for busy weeknights. I just whip it up on the weekend and then I have a quick and easy snack or appetizer for the rest of the week.
Davidson Joseph
[email protected]I love how affordable this dip is to make. It's a great way to stretch my budget and still have a delicious snack or appetizer.
Victor Escoto
[email protected]This dip is the perfect balance of tangy and creamy. It's not too heavy, so it's perfect for snacking or as an appetizer.
Anmin FF
[email protected]I love the combination of lemon and pesto in this dip. It's so refreshing and flavorful. I always get compliments when I serve it.
Anita Nansamba
[email protected]This dip is so versatile. I've served it with crackers, veggies, and even grilled chicken. It's always a crowd-pleaser.
Abdo Mamo
[email protected]I love how easy this dip is to make. I always have the ingredients on hand, so it's a great last-minute option when I need something to bring to a potluck or party.
Amran Ali
[email protected]This lemon pesto dip was a hit at my last party! Everyone loved the bright, zesty flavor and the creamy texture. It's the perfect appetizer or snack for any occasion.