LEMON-PEPPER OVEN FRIES
Flavored with lemon, garlic, oregano and pepper, these are a quick, easy and refreshing change from ordinary potatoes. They are a perfect accompaniment to many dishes, and take no time at all to put together for a nice weeknight supper.
Provided by EdsGirlAngie
Categories Lemon
Time 50m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F.
- Wash but don't peel potatoes.
- Quarter potatoes lengthwise, then cut quarters in half (also lengthwise)- or cut in 1/4-inch slices.
- Toss potatoes with oil, lemon juice, salt, pepper, lemon zest, garlic and oregano.
- Spread potato wedges on a shallow, lightly oiled baking sheet and bake for about 35 minutes, or until tender but crisp and browned around the edges.
- Correct seasoning.
- To serve, I like to squeeze more lemon juice on the potatoes just before serving!
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Shahriyar Ahmed
[email protected]These fries are the best I've ever had!
Simon Abraham
[email protected]I love that this recipe is so versatile. I can add any seasonings I want to make it my own.
Christian Asante
[email protected]These fries are a great way to get kids to eat their vegetables.
Skye Hulme
[email protected]I've tried this recipe several times and it never fails to impress.
Yagyaraj Joshi
[email protected]I'm not sure what I did wrong, but my fries turned out soggy.
Niraj Ghimire
[email protected]These fries are the perfect combination of tangy and savory.
Mujahid Abbasi
[email protected]I love the crispy texture of these fries.
Musa Man
[email protected]These fries are so easy to make and they're always delicious.
Paul Okoth
[email protected]The fries were a little bland for my taste. I think I'll add some garlic and onion powder next time.
Khalif Barkhadle
[email protected]I've made these fries several times and they're always a crowd-pleaser.
Van Reynolds
[email protected]These fries are a great way to use up leftover potatoes.
Md Afzol
[email protected]I'm not a huge fan of lemon pepper, but these fries were surprisingly good.
Ramchandra Adhikari
[email protected]I followed the recipe exactly and the fries turned out perfectly. They were crispy and flavorful.
Delight eze
[email protected]These fries are the perfect side dish for any meal.
Danai Shaun
[email protected]The fries were delicious, but they were a little too spicy for my taste. Next time, I'll use less pepper.
Sajjad Malok
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Avram Avram
[email protected]These fries were a hit with my family! They were crispy on the outside and fluffy on the inside, with the perfect amount of lemon and pepper flavor.