LEMON PEPPER MUSHROOMS
Make and share this Lemon Pepper Mushrooms recipe from Food.com.
Provided by Millereg
Categories Vegetable
Time 30m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400°F.
- Lightly spray a shallow baking pan with vegetable oil spray.
- Wipe mushrooms with a clean, damp cloth.
- Remove stems and set mushroom caps aside.
- Discard lower half of stems and chop upper half of stems very finely.
- In a small bowl, combine chopped stems with remaining ingredients.
- Stir to mix well.
- Stuff mushroom caps with mixture.
- Place stuffed mushrooms in prepared pan and bake 8 to 10 minutes.
- Serve immediately.
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Jake Hutchison
[email protected]I'm not sure what I did wrong, but my mushrooms turned out really rubbery. I think I might have overcooked them.
Kuncil Mahad
[email protected]These mushrooms are the perfect way to add some extra flavor to your meals. They're easy to make and always a crowd-pleaser.
saidul khan
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you have a delicious side dish.
Ethan Mehner
[email protected]These mushrooms are so easy to make and they're always a hit with my family and friends.
Connie Weber
[email protected]I'm not a big fan of mushrooms, but I really enjoyed these. The lemon pepper flavor was really unique and tasty.
Ewomazino Marvellous
[email protected]These mushrooms are a great way to add some extra flavor to your meals. I love using them in salads, sandwiches, and pasta dishes.
Krishna Karmoker
[email protected]I'm always looking for new ways to cook mushrooms and this recipe is a great one. The lemon pepper flavor is really unique and tasty.
Nazrul Islam Swopon
[email protected]I love how quickly this recipe comes together. I can have a delicious side dish on the table in under 30 minutes.
Monica Diaz
[email protected]These mushrooms are the perfect side dish for any meal. They're easy to make and always a crowd-pleaser.
Felicity Warren
[email protected]I've made this recipe several times and it's always a hit. My family loves the lemony flavor of the mushrooms.
Atusasiire Esther
[email protected]These mushrooms were delicious! The lemon pepper flavor was perfect and they were so easy to make.
dlin dlin12
[email protected]Overall, I thought this recipe was just okay. The mushrooms were a bit rubbery and the flavor was just so-so.
SKS VINES
[email protected]I found that the mushrooms were a bit bland. I think I'll add some more seasoning next time.
Shawn Gessel
[email protected]These mushrooms were a bit too oily for my taste. I think I'll try baking them next time.
GaNa Mohamed
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed these. The lemon pepper flavor was really unique and tasty.
ZAHID DUBAI
[email protected]I followed the recipe exactly and the mushrooms turned out perfectly. They were a great addition to my pasta dish.
Christal Boone
[email protected]These mushrooms are so flavorful and juicy. I could eat them every day!
Favian Segovia
[email protected]I love how versatile this recipe is. I've made it with different types of mushrooms and they've all turned out great.
Ahmed Mpole
[email protected]These lemon pepper mushrooms were a hit! They were so easy to make and had the perfect amount of flavor. I will definitely be making them again.