Provided by Food Network
Time 1h15m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Season the chicken liberally with the salt, garlic powder, Sazon, 1 1/2 teaspoons black pepper and lemon zest. Allow the chicken to marinate for at least 30 minutes at room temperature. Then, combine the flour and cornstarch in a large bowl.
- Meanwhile, add the oil to a skillet or a deep pot and heat until it reaches about 365 degrees F.
- In the same bowl as the chicken, add the egg and buttermilk and combine well. Dredge each piece of chicken in the flour mixture and shake off the excess. Then, lower each piece of chicken into the oil and fry until golden brown and the chicken's internal temperature reaches 165 degrees F. Drain on paper towels to remove excess oil.
- To make the glaze, add the honey, lemon juice, sliced lemons, and 1 teaspoon black pepper to a pot and bring to a boil. Then, pour over the cooked chicken and enjoy.
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Sultaan Khan
[email protected]This chicken is the perfect comfort food. It's crispy, juicy, and flavorful. I love serving it with mashed potatoes and green beans.
Sakkeer Rahim
[email protected]This recipe is a great way to use up leftover chicken. I made a batch of this chicken and then used it to make sandwiches, salads, and tacos.
Shaha Rasho
[email protected]This chicken is so easy to make and it's always a hit with my family. I love that I can make it ahead of time and just reheat it when I'm ready to serve.
Md XABIR
[email protected]I'm not a big fan of fried chicken, but this recipe changed my mind. The chicken was crispy and juicy, and the sauce was delicious.
Fari Ali
[email protected]This chicken is amazing! The lemon pepper honey sauce is the perfect balance of tangy and sweet.
Cine Find
[email protected]I've never made fried chicken before, but this recipe made it easy. The chicken turned out perfect!
bilal Zombie
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is crispy on the outside and juicy on the inside, and the sauce is to die for.
David Burdick
[email protected]I love the combination of lemon, pepper, and honey in this recipe. It's a unique and delicious way to prepare chicken.
Nitish Kumar Sahani
[email protected]This chicken is so good! I've made it several times and it's always a hit.
Nagoribacha Manitobacha
[email protected]I'm not a big fan of lemon pepper, but I thought I'd give this recipe a try. I'm glad I did! The chicken was moist and flavorful, and the sauce was amazing.
Abu Hurairah
[email protected]This recipe is a great way to change up your fried chicken routine. The lemon pepper honey sauce is a nice twist on the classic.
Wisdom Evagelia
[email protected]I made this chicken for my family and they loved it! It was easy to make and the chicken was delicious.
Louna Dobson
[email protected]This lemon pepper honey fried chicken is a keeper! The chicken was crispy and juicy, and the lemon pepper honey sauce was the perfect balance of tangy and sweet.