LEMON PEPPER DILL FISH
Steps:
- Place fish filets in a microwave-safe dish. Cut butter into pieces and place all over fish. Sprinkle with dill weed and lemon pepper. Drizzle fresh lemon juice all over the fish.
- Cover and cook on high for 3 to 5 minutes or until the fish turns white.
Nutrition Facts : Calories 304.6 calories, Carbohydrate 1 g, Cholesterol 125.5 mg, Fat 23.8 g, Protein 21.7 g, SaturatedFat 14.7 g, Sodium 232.8 mg, Sugar 0.3 g
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Sandra Benjamin
[email protected]This recipe is a great way to enjoy fresh fish. The lemon-pepper-dill sauce really brings out the flavor of the fish. I highly recommend this recipe.
Amr Abdelsalam
[email protected]This is one of my favorite recipes. It's so easy to make and the results are always delicious.
Ghulam Muhammad
[email protected]I made this recipe for a party and it was a big hit! Everyone loved the fish and the sauce.
Jimarho Kloof
[email protected]This recipe is a great way to get your kids to eat fish. My kids love the lemon-pepper-dill sauce.
Marlin Bardhi
[email protected]I love the combination of lemon, pepper, and dill in this recipe. It's a really refreshing and flavorful way to prepare fish.
Godolias Muluneh
[email protected]I've made this recipe several times now and it's always a hit. It's a great weeknight meal because it's quick and easy to make.
Ashik Kumar
[email protected]This recipe is a great way to use up leftover fish. I had some salmon that I needed to use up, and this recipe was perfect. The fish was cooked perfectly and the sauce was delicious.
Afsar Ali
[email protected]I made this recipe for my family and they loved it! Even my picky kids ate it all up.
Shifat Shifat
[email protected]This is the best fish recipe I've ever tried! The fish was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Noyon Mediya
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the dish turned out great.
Collins John
[email protected]This recipe is a keeper! The fish was flaky and flavorful, and the lemon-pepper-dill sauce was the perfect complement. I will definitely be making this again.