LEMON PECAN PIE

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Please, dont anyone wrinkle their nose at lemon pecan pie.If you try it, you will like it. PROMISE!!! My family loves this, and every one that has tried this loves it.The only reason someone will not like this pie is if they do not like anything lemon. The recipe is from a resturant in Claremore, Ok., that has been in operation...

Provided by Pat Campbell

Categories     Pies

Time 1h30m

Number Of Ingredients 7

3 whole eggs
1/3 cup melted butter
1 1/2 cup sugar
1 tbs lemon extract
3/4 cup pecans
juice from 1/2 lemon
DIRECTIONS

Steps:

  • 1. Preheat oven to 350. Mix eggs slightly, DO NOT BEAT!!!
  • 2. Mix all ingredients in order given. Pour into 8 inch unbaked pie shell and place in preheated 350 oven and bake about 10 minutes, then cut oven temperature to 300 (slow oven), and bake till crust is golden and pie filling is set.
  • 3. If crust is browning too quickly, you may have to place foil over crust or use a ring for that purpose. (VARIATION) Try orange extract and 1/4 to 1/3 cup fresh orange juice, or thawed, frozen orange juice concentrate..

Okorie Ameachi
o-a50@hotmail.fr

This pie was a disappointment. The crust was soggy and the filling was bland.


Agon Luta
agon@yahoo.com

I've tried many lemon pecan pie recipes, but this one is by far the best. The filling is so creamy and the crust is perfectly flaky.


Haya Khattak
haya.k@yahoo.com

This pie was a bit too sweet for my taste, but my kids loved it.


Tej bc teju
t82@aol.com

I made this pie for my friends and they all raved about it. They said it was the best lemon pecan pie they had ever eaten.


Jennifer Berti
jenniferb@hotmail.com

This pie was amazing! The lemon and pecan flavors were perfect together.


Orangzaib Mughal
orangzaib_mughal@aol.com

The lemon pecan pie was delicious! I would definitely recommend it.


Hamza Kasozi
kasozihamza61@aol.com

I thought the lemon pecan pie was just okay. The crust was a bit dry and the filling was a little too sweet.


Minty Ninja
n.minty46@gmail.com

The lemon pecan pie was a bit too tart for my taste, but my husband loved it.


Castle Grey Brem
castleg@gmail.com

This was the first time I've ever made a lemon pecan pie and it turned out great! The recipe was easy to follow and the pie was delicious.


Liam Bailey
bailey_liam43@gmail.com

I made this pie for my family and they all loved it. The crust was flaky and the filling was delicious.


MZARAMO PAINTS AND WALLPAPER
m28@hotmail.com

I love this recipe! The lemon and pecan flavors are so well-balanced.


Jason Rivers
rj22@yahoo.com

I've made this pie several times and it's always a crowd-pleaser. The lemon and pecan flavors are a perfect combination.


AlMirah Enterprises
almirah-e@yahoo.com

This lemon pecan pie was a hit! The filling was perfectly tart and sweet, and the pecan topping added a nice crunch. I will definitely be making this again.


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