LEMON PEACH PARFAITS
These parfaits not only look amazing, but they are wonderfully cool, sweet and tangy. Sliced peaches are layered with pound cake and a light lemon sauce before being chilled and topped with a dollop of sweetened whipped cream. They will make you want to have dessert first!
Provided by RRSPANGLE
Categories Desserts Specialty Dessert Recipes Trifle Recipes
Time 1h25m
Yield 6
Number Of Ingredients 12
Steps:
- Place peach slices into a large bowl, and sprinkle with brown sugar. Stir to coat, and set aside.
- In a medium metal bowl, stir together the white sugar, flour, lemon zest and salt. Whisk in the lemon juice until the mixture is smooth. Gradually whisk in the boiling water.
- In a smaller bowl, whisk the yolks together. Gradually whisk in about 1/2 cup of the hot lemon mixture. Then whisk the yolk mixture back into the larger bowl. Set the bowl over a pan of simmering water. Cook, stirring frequently until the mixture is thick enough to coat the back of a metal spoon. Remove from the heat and whisk in the butter. Set aside.
- In each parfait glass, make a layer of pound cake cubes, about 1/2 cup. Top with about 2 tablespoons of lemon sauce, then 1/4 cup of peach slices. Repeat the layers one more time. Top with 1 tablespoon of the lemon sauce. Refrigerate for at least 1 hour to be sure it is thoroughly chilled. Top each parfait with a dollop of whipped cream before serving.
Nutrition Facts : Calories 422.8 calories, Carbohydrate 64.6 g, Cholesterol 196.6 mg, Fat 17.6 g, Fiber 2.1 g, Protein 4.9 g, SaturatedFat 10.1 g, Sodium 346 mg, Sugar 48.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dobirul Islam
[email protected]These parfaits are a great healthy snack or breakfast option. They're also a great way to get your kids to eat more fruit.
Cute Fairy
[email protected]These parfaits are so easy to make, even a beginner can do it. They're also a great way to use up leftover fruit.
Mohamed Owais45
[email protected]I love the combination of flavors in these parfaits. The lemon curd is tart and tangy, while the peaches are sweet and juicy. It's a perfect balance.
Queen Cline
[email protected]These parfaits are a great way to start your day. They're healthy, delicious, and easy to make.
Kaira Rai
[email protected]I've made these parfaits several times and they're always a hit. They're a great way to impress your guests.
Faisal Gaho
[email protected]These parfaits are the perfect summer treat. They're light, refreshing, and full of flavor.
netsanet ghirmay
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you can have a delicious and healthy breakfast or snack in no time.
IBRAN KHAN
[email protected]These parfaits are a great way to use up leftover peaches. I had a bunch of peaches that were starting to go bad, so I decided to make these parfaits. They turned out great!
Wirba Leonard
[email protected]I made these parfaits for my kids and they loved them! They're a great way to get them to eat more fruit. I also like that they're not too sugary.
Techo Irving
[email protected]These parfaits are so refreshing and light. The lemon curd is the perfect balance of tart and sweet. I love the addition of fresh peaches and granola. It's a great way to start the day.
Asanda Nonhle
[email protected]I love how easy these parfaits are to make. They're perfect for a quick and healthy breakfast or snack. I also appreciate that they can be made ahead of time, which is a huge plus for busy mornings.
Ssebuufu Paddy
[email protected]These parfaits were a hit at my last dinner party! The combination of sweet peaches and tangy lemon curd was divine. The creamy yogurt and crunchy granola added a nice touch of texture. I'll definitely be making these again.