A splash of lemon and a shower of chopped parsley make this orzo one of my family's most-requested sides. It's fantastic with chicken, pork and fish. -Leslie Palmer, Swampscott, Massachusetts
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Cook orzo according to package directions; drain. Transfer to a small bowl; drizzle with oil. Stir in remaining ingredients.
Nutrition Facts : Calories 191 calories, Fat 6g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 225mg sodium, Carbohydrate 28g carbohydrate (0 sugars, Fiber 7g fiber), Protein 7g protein. Diabetic Exchanges
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Martin Enchev
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. I would definitely recommend this recipe to anyone looking for a crowd-pleasing dish.
Victor Anderson
[email protected]This recipe was so easy to make and it tasted amazing! I used whole wheat orzo and it was still very good. I will definitely be making this again.
Akram Bhatti
[email protected]I followed the recipe exactly and it turned out perfectly. The orzo was cooked al dente and the lemon-Parmesan sauce was creamy and flavorful. I would highly recommend this recipe to anyone looking for a quick and easy weeknight meal.
Ahmad Khatib
[email protected]This was a great recipe! I made it for my family and they loved it. The lemon and Parmesan flavors were a perfect combination. I will definitely be making this again.
Mira Ghale
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. I would definitely recommend this recipe to anyone looking for a crowd-pleasing dish.
Aaron Ritch
[email protected]This recipe was so easy to make and it tasted amazing! I used whole wheat orzo and it was still very good. I will definitely be making this again.
Zishanrajpot Wlaitali
[email protected]I followed the recipe exactly and it turned out perfectly. The orzo was cooked al dente and the lemon-Parmesan sauce was creamy and flavorful. I would highly recommend this recipe to anyone looking for a quick and easy weeknight meal.
Bonisha Kydd
[email protected]I made this recipe last night and it was delicious! The lemon and Parmesan flavors were a perfect combination. I will definitely be making this again.
Juoda Raudona
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. I would definitely recommend this recipe to anyone looking for a crowd-pleasing dish.
Khanl Nice
[email protected]This recipe was so easy to make and it tasted amazing! I used whole wheat orzo and it was still very good. I will definitely be making this again.
Adi Beki
[email protected]I followed the recipe exactly and it turned out perfectly. The orzo was cooked al dente and the lemon-Parmesan sauce was creamy and flavorful. I would highly recommend this recipe to anyone looking for a quick and easy weeknight meal.
Mazhar Asghar
[email protected]This was a great recipe! I made it for my family and they loved it. The lemon and Parmesan flavors were a perfect combination. I will definitely be making this again.
Afshan 436
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. I would definitely recommend this recipe to anyone looking for a crowd-pleasing dish.
Ahmed Abou Elmagd
[email protected]This recipe was so easy to make and it tasted amazing! I used whole wheat orzo and it was still very good. I will definitely be making this again.
Arman Hosen Ridoy
[email protected]I followed the recipe exactly and it turned out perfectly. The orzo was cooked al dente and the lemon-Parmesan sauce was creamy and flavorful. I would highly recommend this recipe to anyone looking for a quick and easy weeknight meal.
Darcey Borquez
[email protected]This was a great recipe! I made it for my family and they loved it. The lemon and Parmesan flavors were a perfect combination. I will definitely be making this again.
Nqobile Nkosi
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. I would definitely recommend this recipe to anyone looking for a crowd-pleasing dish.
SIMON GETAHUN
[email protected]This recipe was so easy to make and it tasted amazing! I used whole wheat orzo and it was still very good. I will definitely be making this again.
Zaqa Hawleri
[email protected]I followed the recipe exactly and it turned out perfectly. The orzo was cooked al dente and the lemon-Parmesan sauce was creamy and flavorful. I would highly recommend this recipe to anyone looking for a quick and easy weeknight meal.
julie julie
[email protected]This was a great recipe! I made it for my family and they loved it. The lemon and Parmesan flavors were a perfect combination. I will definitely be making this again.