LEMON OR LIME TOFU PIE
Make and share this Lemon or Lime Tofu Pie recipe from Food.com.
Provided by LizAnn
Categories Pie
Time 30m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Dissolve jello in one cup hot water.
- Cool in refrigerator until slightly thickened.
- Drain tofu and blend in blender until smooth.
- add lemon juice, jello, and half of cool whip.
- Blend mixture.
- Pour into pie crust.
- Spread remaininng cool whip on top of jello mixture.
- Refrigerate several hours.
- Optional: decorate pie with mandarin oranges.
Nutrition Facts : Calories 391.1, Fat 20.7, SaturatedFat 10.5, Sodium 306.6, Carbohydrate 48.1, Fiber 0.7, Sugar 36.4, Protein 5.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #gelatin #pies-and-tarts #desserts #beans #pies #dietary #soy-tofu #low-in-something
You'll also love
Albechir Hissein Mahamat
albechirh@gmail.comI love this pie! It's my favorite dessert.
Naveed Mustafa
mustafanaveed@yahoo.comThis pie is the perfect dessert for any occasion.
Mohsin Rana
mrana@hotmail.co.ukI'm allergic to tofu, so I made this pie with silken tofu. It turned out great!
Xoxo Girl
g_xoxo@gmail.comThis pie is so easy to make and it's so delicious. I've already made it twice!
Aayush Bhujel
b_a74@gmail.comI made this pie for my family and they all loved it. It's a keeper!
Taf Brain ug
taf.b@gmail.comI followed the recipe exactly and my pie turned out great!
Wakhokhan Khan
wakhokhan@yahoo.comThis pie was a disappointment. The crust was soggy and the filling was bland.
Wesley Uzzell
w.u17@yahoo.comThe filling was a bit runny, but the flavor was good.
HannahBear9624
hannahbear962430@yahoo.comThis pie is a bit too tart for my taste, but I still enjoyed it.
Angel Orndorff
orndorff.a52@aol.comI love this pie! It's my go-to dessert for potlucks.
Balogun Idowu
i.balogun@hotmail.comThis pie is the perfect dessert for summer. It's light and refreshing.
Asfandyar Afridi
a@aol.comI'm not a huge fan of tofu, but this pie was surprisingly good. The filling was creamy and flavorful.
Anastasia Angoh
angoh93@gmail.comThis pie is so easy to make and it's so delicious. I love the combination of lemon and lime.
Mai Sarah
smai@gmail.comI made this pie for a party and it was a huge hit! Everyone loved the unique flavor.
Sardar Waqar
swaqar5@aol.comThis pie was amazing! The tofu filling was creamy and tangy, and the graham cracker crust was the perfect complement. I will definitely be making this again.