LEMON MUSTARD BAKED TOFU
Steps:
- Preparation: Slice your pressed tofu into 1/2 inch thick strips. Whisk together all ingredients except for tofu. Transfer to a shallow pan or zip-lock bag and add tofu, coating well. Allow tofu to marinate for at least 1 hour (the longer the better!), turning to coat well with marinade. Heat oven to 375 degrees. Transfer tofu and marinade to baking dish and bake for 20-25 minutes, turning halfway through and pouring extra marinade over the tofu as needed.
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Pakistan Information
[email protected]I love this recipe! The tofu is so crispy and the sauce is amazing. I've made it several times and it's always a hit.
Musenero Ritah
[email protected]This recipe was easy to follow and the tofu turned out great! I used firm tofu and it held up well in the sauce. The lemon mustard sauce was delicious and I would definitely make this again.
Rabia rehman
[email protected]I made this recipe last night and it was delicious! The tofu was crispy on the outside and tender on the inside, and the sauce was tangy and flavorful. I will definitely be making this again.
Tyler Norris
[email protected]This was a great recipe! The tofu was crispy and flavorful, and the sauce was tangy and delicious. I will definitely be making this again.
Oyeleye James Bolaji
[email protected]I love this recipe! The tofu is so crispy and the sauce is amazing. I've made it several times and it's always a hit.
OmaraDaniel Winner&Elvis
[email protected]This recipe was easy to follow and the tofu turned out great! I used firm tofu and it held up well in the sauce. The lemon mustard sauce was delicious and I would definitely make this again.
Ailish Crowe
[email protected]I made this recipe last night and it was delicious! The tofu was crispy on the outside and tender on the inside, and the sauce was tangy and flavorful. I will definitely be making this again.
Jasrose Taito
[email protected]This was a great recipe! The tofu was crispy and flavorful, and the sauce was tangy and delicious. I will definitely be making this again.
Justin Andrus
[email protected]I love this recipe! The tofu is so crispy and the sauce is amazing. I've made it several times and it's always a hit.
Kamala Bk
[email protected]This recipe was easy to follow and the tofu turned out great! I used firm tofu and it held up well in the sauce. The lemon mustard sauce was delicious and I would definitely make this again.
Jenine Jenell Hermanus
[email protected]I made this recipe last night and it was delicious! The tofu was crispy on the outside and tender on the inside, and the sauce was tangy and flavorful. I will definitely be making this again.
Md AniK KhAn
[email protected]This was a great recipe! The tofu was crispy and flavorful, and the sauce was tangy and delicious. I will definitely be making this again.
joe potter
[email protected]I love this recipe! The tofu is so crispy and the sauce is amazing. I've made it several times and it's always a hit.
SEPORT CHENNAI
[email protected]This recipe was easy to follow and the tofu turned out great! I used firm tofu and it held up well in the sauce. The lemon mustard sauce was delicious and I would definitely make this again.
nourah Khalaf
[email protected]I made this for dinner last night and it was a hit! My husband, who is not a vegetarian, even said he liked it. The tofu was crispy on the outside and tender on the inside, and the sauce was tangy and flavorful. I will definitely be making this again
Laxmi Prajapati
[email protected]This was absolutely delicious! I've never had tofu before, but this recipe made me a fan. The lemon mustard sauce was so flavorful, it's hard to believe it's vegan. I'll definitely be making this again.