LEMON MOUSSE PIE
I found this on allrecipes and wow! One of my favorite desserts. Would be wonderful with fruit on the bottom before pouring on the filling!
Provided by soulmatesforever
Categories Pie
Time 1h40m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In a saucepan, combine gelatin, lemon juice and water.
- Stir over medium heat until dissolved.
- Remove from heat and stir in grated lemon zest.
- Set aside.
- In a large bowl, combine cream cheese and sugar.
- Beat until smooth.
- Blend in gelatin mixture.
- Refrigerate 15 minutes until thick.
- Fold whipped cream into cream cheese mixture.
- Spoon filling into baked pie crust.
- Refrigerate 1 hour or until firm.
Nutrition Facts : Calories 347.8, Fat 26.1, SaturatedFat 14.8, Cholesterol 71.9, Sodium 199.3, Carbohydrate 25.7, Fiber 0.2, Sugar 15.8, Protein 4.2
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Fiaz Malik
fiazm57@yahoo.comThis pie is the perfect dessert for any occasion. It's easy to make and it's always a crowd-pleaser.
Londynn Seymore
seymore_l@hotmail.comI made this pie for my family and they loved it! The lemon mousse filling was especially popular. I would definitely make this pie again.
Aadi Khan
k_aadi@yahoo.comThis pie was a bit too tart for my taste, but I think that's just a personal preference. The lemon mousse filling was light and fluffy, and the graham cracker crust was the perfect complement. I would definitely recommend this pie to anyone looking f
Jearnixsa DeJesus
dejesusjearnixsa99@yahoo.comI followed the recipe exactly and the pie turned out perfectly. The lemon mousse filling was light and fluffy, and the graham cracker crust was the perfect complement. I would definitely make this pie again.
stylish bhattii
bhattiistylish27@hotmail.frThis pie is absolutely amazing! The lemon mousse filling is so light and fluffy, and the graham cracker crust is the perfect complement. I would definitely recommend this pie to anyone looking for a delicious and easy-to-make dessert.
Mutairu Latifat Adedayo
mutairu_l68@yahoo.comI've made this pie several times now and it's always a success. It's the perfect dessert for any occasion.
Ezequiel Colon
e97@aol.comThis pie is the perfect dessert for any occasion. It's easy to make and it's always a crowd-pleaser.
Shajjad Hossain Shadhin
shadhin@hotmail.comI made this pie for my family and they loved it! The lemon mousse filling was especially popular. I would definitely make this pie again.
Usman Rashid
rashid_usman@aol.comThis pie was a bit too tart for my taste, but I think that's just a personal preference. The lemon mousse filling was light and fluffy, and the graham cracker crust was the perfect complement. I would definitely recommend this pie to anyone looking f
BaGrI 456
bagri-45653@yahoo.comI followed the recipe exactly and the pie turned out perfectly. The lemon mousse filling was light and fluffy, and the graham cracker crust was the perfect complement. I would definitely make this pie again.
mas mas
m.mas@gmail.comThis pie is absolutely amazing! The lemon mousse filling is so light and fluffy, and the graham cracker crust is the perfect complement. I would definitely recommend this pie to anyone looking for a delicious and easy-to-make dessert.
Natavia Gaines
natavia@yahoo.comI've made this pie several times now and it's always a success. It's the perfect dessert for any occasion.
Alihamza Asadali
alihamza34@hotmail.comThis pie is easy to make and it's always a crowd-pleaser. I love the combination of the sweet and tart flavors.
Ivy Makgoba
makgoba_ivy35@hotmail.co.ukI made this pie for a party and it was a hit! Everyone loved it. The lemon mousse filling was especially popular.
Stephen Grover
grover_stephen71@gmail.comThis pie was delicious! The lemon mousse filling was light and fluffy, and the graham cracker crust was the perfect complement. I would definitely make this pie again.