LEMON MAYONNAISE
Steps:
- Whisk together the mayonnaise, zest, and juice in a small bowl and season with salt and pepper. Cover and refrigerate for at least 30 minutes before serving to allow the flavors to meld. The lemon mayonnaise can be prepared 1 day in advance and stored covered in the refrigerator.
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yo boi cam
[email protected]I can't wait to try this lemon mayo recipe. It sounds delicious!
Zubair Manual
[email protected]This lemon mayo is a great way to add some brightness and flavor to your favorite dishes.
Martins Dalke
[email protected]This is the best lemon mayo recipe I've ever tried. It's so creamy and tangy. I'll definitely be making it again.
M.hassan Saeed
[email protected]I'm always looking for new ways to use mayonnaise, and this lemon mayo is a great option. It's so versatile and flavorful.
jobe avalos
[email protected]This lemon mayo is so easy to make and it tastes amazing. I've used it on sandwiches, salads, and even as a dip for vegetables.
Ruben Lopez
[email protected]I love the addition of fresh herbs to this mayo. It really takes it to the next level.
Tarrie Tech
[email protected]This recipe is a lifesaver! I always have a jar of lemon mayo in my fridge.
Kathleen Jackson
[email protected]I'm not a huge fan of mayonnaise, but this lemon mayo is an exception. It's so flavorful and versatile.
Quietjoey580606 Gaming
[email protected]This mayo is perfect for summer cookouts. It's light and refreshing, and it adds a pop of flavor to grilled chicken or fish.
Mick Justine
[email protected]I've been using this lemon mayo recipe for years. It's always a hit with my family and friends.
md munjul
[email protected]I love that this recipe uses fresh lemon juice instead of bottled. It makes a world of difference in the flavor.
Malene Woods
[email protected]This lemon mayo is a game-changer! It's so easy to make and adds a bright, tangy flavor to everything from sandwiches to salads.