LEMON LOVER'S POUND CAKE
Make and share this Lemon Lover's Pound Cake recipe from Food.com.
Provided by ratherbeswimmin
Categories Dessert
Time 1h45m
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- In a mixing bowl, mix the butter and sugar about 5 minutes or until light and fluffy.
- Add eggs 1 at a time, beating after each addition.
- Add in the lemon juice, lemon peel, and lemon extract; stir to combine.
- In another bowl, add the flour, baking soda, and salt; stir to combine.
- Add the flour mixture to the creamed mixture alternately with the sour cream.
- Beat just until combined.
- Pour batter into a greased and floured 10-inch bundt pan.
- Bake at 350 degrees for 55-60 minutes or until a pick comes out clean.
- Cool for 10 minutes before removing from the pan to cool on a wire rack.
- To make icing: in a bowl, beat the sour cream and butter until well blended.
- Gradually add powdered sugar; stir to combine.
- Beat in the lemon juice and lemon peel.
- Drizzle over cooled cake.
- Store in the refrigerator.
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Sandra Asamobea
[email protected]I'm not sure if I have all the ingredients, but I'm going to try to make this cake anyway.
Mansur Usman
[email protected]This cake looks amazing.
Muhammad Faheem
[email protected]I can't wait to try this recipe!
Yeasin Arifat
[email protected]This cake is perfect for any occasion.
Khondokar kawser Ahmed
[email protected]I would recommend this recipe to anyone who loves lemon desserts.
Noman Mazher
[email protected]Overall, this is a good lemon pound cake recipe. It's easy to make and the results are delicious.
hafiz mibale
[email protected]This recipe needs more lemon flavor. I added an extra tablespoon of lemon zest and it was much better.
Rao Nawab
[email protected]This cake was a little dry for my taste.
Daw Kw
[email protected]This cake was easy to make and turned out perfect. The glaze was a little too sweet for me, but I just reduced the amount of sugar I used.
Thembalethu Jeke (Slagga)
[email protected]I'm not a big fan of lemon desserts, but this cake was surprisingly delicious. The lemon flavor was subtle and not overpowering. I would definitely make this again.
Pee Sithole
[email protected]This cake was a big hit at my party! It was light and fluffy, with just the right amount of sweetness. The lemon glaze was a nice touch.
Samuel Keith
[email protected]I made this cake for my family and they absolutely loved it! The lemon flavor was perfect and the cake was so moist. I will definitely be making this again.