LEMON & LIME ROASTED RED POTATOES
These potatoes have a robust tart and tangy flavor that combines wonderfully with the herbs and spice. The outside edges are nice and crisp, but the centers stay creamy. They're casual enough to serve alongside hamburgers but sophisticated enough for a roast. We only wish there were more... if making for a large family or crowd...
Provided by Baby Kato
Categories Potatoes
Time 1h35m
Number Of Ingredients 13
Steps:
- 1. Peel and halve potatoes, cut sweet onion into wedges, mince garlic and slice shallots.
- 2. Put potatoes, onion, garlic, shallots, dried basil, coriander, sea salt, and cayenne pepper in a bowl.
- 3. Mix well.
- 4. Add to glass pan.
- 5. Juice 1 lemon and 1/2 of a lime and add to water. Slowly mix in olive oil.
- 6. Next add the white wine to the liquid mixture.
- 7. Pour liquid mixture over potatoes, cover and marinate in fridge for 30 minutes.
- 8. Bake in a preheated 400 degree oven for 80 minutes.
- 9. Turn potatoes frequently while cooking to keep from burning. If potatoes start to dry out too quickly add more water as required. The potatoes are ready when they are fork tender and crispy.
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Donna David
[email protected]This recipe is a great way to use up leftover potatoes. I always have a few potatoes left over after making mashed potatoes or potato salad, and this is a great way to use them up.
Ahmad Kareem
[email protected]These potatoes are the perfect side dish for any meal. They're crispy, flavorful, and easy to make.
Lee Myers
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the potatoes and asked for the recipe.
Riyad Babu
[email protected]These potatoes were easy to make and very flavorful. I would definitely make them again.
Aashish Sunar
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The potatoes are always cooked perfectly and the lemon-lime flavor is delicious.
GCB Crazy
[email protected]I followed the recipe exactly and the potatoes turned out great! They were crispy on the outside and fluffy on the inside. The lemon-lime flavor was perfect.
udeshika siriwardana
[email protected]These potatoes were a bit too tangy for my taste, but my husband loved them.
Ranavira Rana
[email protected]I've made this recipe several times now and it's always a winner. The potatoes are always crispy and flavorful, and the lemon-lime flavor is so refreshing.
Thandiwe Mzangwa
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the potatoes are always a hit.
Khalil Abbasi
[email protected]I made this recipe for dinner last night and my family loved it! The potatoes were so flavorful and the lemon-lime flavor was a nice change from the usual roasted potatoes.
James Ganninger
[email protected]These potatoes were a hit at my party! Everyone loved them.
Santosh Mandal
[email protected]Absolutely delicious! The potatoes were crispy on the outside and fluffy on the inside, and the lemon-lime flavor was perfect. I will definitely be making this recipe again!