LEMON-LIME LAYERED DESSERT
A nice light dessert, especially on a hot day. Simple to make. Prep time does not include freezing time.
Provided by Kim127
Categories Frozen Desserts
Time 15m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Line a 9 x 5 inch loaf pan with foil.
- Spoon the sherbet into pan.
- (Sherbet can be softened in the microwave for 10-15 seconds to make it easier to spread).
- Freeze 15 minutes.
- Beat cream cheese until fluffy.
- Gradually beat in sweetened, condensed milk and lemon juice.
- Stir in Cool Whip.
- Spread mixture over sherbet.
- Freeze for three hours or overnight.
- Cut into slices.
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Giovanni Jannun
[email protected]Overall, I thought this dessert was just okay. It wasn't bad, but it wasn't anything special either.
Justin Miller
[email protected]The cake layer was a bit dry. I think I'll try using a different recipe next time.
Victory Chy
[email protected]This dessert is a bit too sweet for my taste. I think I'll cut the sugar in half next time.
Rozlynn Garza
[email protected]I love the simplicity of this recipe. It doesn't require any fancy ingredients or equipment.
Yacob wassen Marshall
[email protected]This dessert is perfect for a summer party. It's light and refreshing, and the colors are so pretty.
Vdjxd
[email protected]I've never made a layered dessert before. This recipe looks like a good place to start.
Somer Slade-Sytek
[email protected]I'm always looking for new dessert recipes to try. This one looks like it's worth a shot.
Walner Moncher
[email protected]I'm not sure about the combination of lemon and lime. It sounds like it might be too sour.
Sefa Daniel
[email protected]I'm allergic to citrus fruits, so this dessert is a no-go for me. :(
betsy tosan
[email protected]This dessert looks way too complicated for me to make. I'll have to stick to my trusty box of brownie mix.
Phillips Erikefe
[email protected]I'm not a huge fan of lemon desserts, but I'm willing to give this one a try. The pictures look amazing.
Iydia Nyambura
[email protected]I love the idea of using both lemons and limes in this dessert. It sounds like a really refreshing and flavorful combination.
Brittany Greene
[email protected]This recipe is a keeper! I'll be making it again and again.
shea teal
[email protected]I'm definitely going to make this dessert for my next potluck. It looks so easy and delicious.
Amanda Mgiba
[email protected]This dessert is absolutely gorgeous! I can't wait to try it.
Musami Awan
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The lemon and lime flavors are perfectly balanced and the different textures make it a really special dessert.
Henriette Swarts
[email protected]I've made this dessert several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Aaron Armon
[email protected]This recipe was easy to follow and the results were delicious. The cake was moist and fluffy, the pudding creamy and smooth, and the whipped cream light and airy.
PK Rakib
[email protected]I made this dessert for my family and they loved it! The kids especially enjoyed the green lime layer.
ebrima saine lamp fall
[email protected]This layered dessert was a hit at my last dinner party! The combination of lemon and lime flavors was refreshing and light, and the different textures of the cake, pudding, and whipped cream made it an interesting and enjoyable dish.