Serve this creamy sauce with gefilte fish or any dish that calls for horseradish.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 5m
Yield Makes 2/3 cup
Number Of Ingredients 4
Steps:
- Combine sour cream, lemon zest and juice, and horseradish in a small bowl; season with salt. Serve with gefilte fish.
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Elibazthe Loving Life D.
[email protected]This sauce is a must-try for any fan of lemon and horseradish. It's the perfect balance of sweet and tangy.
Linda Garcia
[email protected]This sauce is so easy to make and it's always a crowd-pleaser. I love serving it with grilled shrimp.
Robin True
[email protected]I followed the recipe exactly and the sauce turned out great. It was creamy and flavorful, with just the right amount of horseradish.
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[email protected]This sauce is amazing! I've used it on chicken, fish, and vegetables, and it's always a hit.
Anisur Rahman Niloy
[email protected]I used this sauce on my salmon and it was delicious! The horseradish gave it a nice kick and the lemon added a refreshing flavor.
charity kaluki
[email protected]I'm so glad I found this recipe. It's the best lemon horseradish sauce I've ever had.
Rejon Khan
[email protected]This sauce was a bit too spicy for me, but my husband loved it. He said it was the perfect sauce for his grilled steak.
Prince Taylor
[email protected]The sauce was too thick for my taste. I had to add some water to thin it out.
md mehedi Hassan
[email protected]This sauce is so versatile. I've used it as a dipping sauce, a marinade, and a salad dressing. It's always delicious.
Rakib Kalarab
[email protected]I've made this sauce several times and it's always a hit. It's the perfect sauce for a summer cookout.
Solomon Edgar
[email protected]I'm not a big fan of horseradish, but this sauce was surprisingly good. The lemon juice and mayonnaise mellowed out the horseradish flavor.
Mahin
[email protected]This sauce is a staple in my kitchen. I use it on everything from fish to chicken to vegetables.
Mark Weiss
[email protected]This sauce was easy to make, but it didn't have much flavor. I had to add a lot of extra spices to make it taste good.
Michael Marantan
[email protected]I love the versatility of this sauce. I've used it on chicken, fish, and vegetables, and it's always delicious.
Hasan Omar
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was creamy and flavorful, with just the right amount of horseradish.
Eric latu
[email protected]This sauce was too sour for my taste. I would have liked it better if there was less lemon juice.
Sokal Hossain
[email protected]I used this sauce as a dipping sauce for shrimp and it was a hit! The horseradish gave it a nice kick.
Black 64
[email protected]My family loved this sauce! It was the perfect balance of sweet and savory.
Paula White
[email protected]This sauce was incredibly easy to make and had a delicious, tangy flavor. I served it with grilled fish and it was a perfect complement.