From Slow Cookery. Use boneless veal shoulder or leg. Serve with pasta and nutmeg dusted baby carrots. If you have a newer model slow cooker, then the cooking time will be shorter (5-6 hours).
Provided by AmandaInOz
Categories Stew
Time 8h20m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- In a 3 quart or larger slow cooker, combine leek, garlic, tarragon, lemon zest, thyme, white pepper and sage.
- Coat veal cubes with flour, then add to slow cooker.
- Pour in wine and lemon juice.
- Cover and cook on low until veal is very tender when pierced (7-8 hours).
- In a small bowl, mix cornstarch and cream. Blend into stew.
- Increase cooker to high. Cover and cook, stirring 2 to 3 times, until sauce is thickened (about 15 minutes).
- Season to taste with salt.
- Garnish with fresh tarragon and lemon slices.
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Colleen Edwards
[email protected]I'm new to cooking. Is this recipe beginner-friendly?
fahim vai
[email protected]This recipe is so easy to follow. I can't wait to try it!
Advance star
[email protected]I'm allergic to veal. Is there a substitute meat that I can use?
Vijan Pandey
[email protected]This stew looks delicious, but I don't have a crock pot. Can it be made in a regular pot on the stovetop?
Prapti Acharya
[email protected]This recipe is missing some important ingredients. It doesn't include any salt or pepper.
HAMZAKHAN LION
[email protected]I'm not sure what I did wrong, but my stew turned out a little bland. I think I might have added too much water.
Debbie Mathis
[email protected]This stew is so flavorful and comforting. I highly recommend it!
Nikolaus Nauyoma
[email protected]The lemon and herbs in this stew really make it special.
Imraniqbal553 Imrabiqbal553
[email protected]This stew is a great way to use up leftover vegetables.
Samantha Wiggins
[email protected]I love the fact that this stew can be made in the crock pot. It's so convenient and I can just set it and forget it.
Kateregga Kenneth
[email protected]This stew is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
BD Noob Gaming
[email protected]I've never made veal stew before, but this recipe was really easy to follow. I'm so glad I tried it!
Elizabeth Ahumada
[email protected]This stew is a little bit time-consuming to make, but it's definitely worth it. The flavor is amazing.
Your Homie Earn
[email protected]I'm not a big fan of veal, but I really enjoyed this stew. The lemon and herbs really helped to brighten up the flavor.
Bilkisu Abubakar
[email protected]I made this stew for my friends and they all loved it. It's a great dish to serve at a party.
Onthatile Sehume
[email protected]This stew is perfect for a cold winter day. It's so comforting and hearty.
Abhinash Tmg
[email protected]I love the combination of lemon and herbs in this stew. It's so refreshing and flavorful.
JoeThePro51
[email protected]This stew is a great way to use up leftover veal. It's also a very affordable meal.
Muddasir Lohar
[email protected]I've made this stew several times and it always turns out great. It's so easy to make in the crock pot and the flavor is amazing.
Apurbo Sarker
[email protected]This lemon herb veal stew is a winner! The meat was so tender and flavorful, and the sauce was rich and creamy. I served it over mashed potatoes and it was a hit with my family.