The first time I tried this recipe, and told my kids I'd prepared the turkey differently, they threw a fit...until they tasted it. Now they make it in their own homes. The marinade makes the turkey moist and flavorful. Using a turkey breast is a nice change from preparing a whole turkey.
Provided by Taste of Home
Categories Dinner
Time 2h10m
Yield 12-14 servings.
Number Of Ingredients 11
Steps:
- In a blender, combine the lemon juice, oil, soy sauce, parsley, onions, garlic, mustard and seasonings; cover and process until smooth. Pour 1 cup marinade into a 2-gal. resealable plastic bag; add turkey. Seal bag and turn to coat; refrigerate for up to 24 hours. Cover and refrigerate remaining marinade for basting. , Line the bottom of a large shallow roasting pan with foil. Drain and discard marinade; place turkey on a rack in prepared pan. , Bake, uncovered, at 325° for 2 to 2-1/2 hours or until a thermometer reads 170°, basting every 30 minutes with reserved marinade. (Cover loosely with foil if turkey browns too quickly.) Cover and let stand for 15 minutes before carving.,
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Michaeljay Ross
[email protected]I love this recipe! It's so easy to make and the turkey always comes out perfectly.
Arslan Ghumman
[email protected]This is my go-to recipe for turkey breast. It's always juicy and flavorful.
Mphumuzi Spheh
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The lemon-herb butter is especially good.
Presh Amah
[email protected]This recipe was easy to follow and the turkey was cooked perfectly. The lemon-herb butter added a delicious flavor.
Beautiful Tropical Vibes
[email protected]Just made this recipe and it turned out great! The lemon-herb butter really made the dish.
Daniel Koziol
[email protected]I made this recipe for a dinner party and it was a hit! Everyone raved about the turkey.
Teresa McWilliams
[email protected]This recipe is a keeper! The turkey was moist and flavorful, and the lemon-herb butter was the perfect complement.
Thembelihle Madida
[email protected]Delicious! I used fresh herbs from my garden and the flavor was amazing.
Janitha Thilakshana
[email protected]Easy to follow recipe. The turkey was cooked to perfection and the lemon-herb butter added a nice touch.
Abidul Shordar
[email protected]Fantastic recipe! The lemon-herb butter gave the turkey breast a juicy and flavorful taste. My family loved it!