LEMON-GLAZED SWEET POTATOES RECIPE - (4.2/5)
Provided by á-174535
Number Of Ingredients 9
Steps:
- Preheat oven to 350˚F. In large pot place potatoes with enough water to cover. Bring to boiling. Reduce heat, simmer 10 to 12 minutes or just until potatoes are tender but not soft. (Potatoes should be tender on the outside but resistant in center when pierced with tip of pairing knife.) Drain potatoes; cool. Meanwhile put water, sugars and salt in nonreactive small saucepan. Bring to a boil, stirring just until the sugars are dissolved. Simmer 8 minutes; remove from heat. Stir in lemon juice, grated nutmeg, and 2 Tbsp. butter. Butter a large shallow glass or ceramic baking dish with remaining butter. Peel potatoes; cut crosswise into 3/4-inch-thick slices. Arrange slices in single layer in baking dish. Pour lemon syrup over. Bake in the preheated oven 40 to 50 minutes, basting occasionally until potatoes are well-glazed and begin to caramelize on edges. Remove from oven; cool slightly before serving. Serve hot or warm garnished with lemon peel. Makes 6 to 8 servings.
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tasnim Jahan
[email protected]I made these sweet potatoes for my family and they loved them! They were gone in minutes. I will definitely be making them again.
Keg Tron
[email protected]These sweet potatoes were a bit too sweet for my taste. I think I would have preferred a more savory glaze. Otherwise, they were very good.
Poimol Barua
[email protected]I loved these sweet potatoes! They were so easy to make and they tasted amazing. The lemon glaze was the perfect touch.
Ahsan Kazmi
[email protected]These sweet potatoes were delicious! The glaze was the perfect balance of sweet and tangy. I will definitely be making this recipe again.
Yawa of the Day
[email protected]These sweet potatoes were very easy to make and they turned out great! I will definitely be making them again.
Ladla Butt
[email protected]I made these sweet potatoes for a potluck and they were a huge hit! Everyone loved them. I will definitely be making them again.
Samuel Nduchekwe
[email protected]These sweet potatoes were a bit bland. I think I would have added some more spices to the glaze. Otherwise, they were very good.
Kayemba Colline
[email protected]I had some trouble getting the glaze to stick to the sweet potatoes. I ended up having to brush them with melted butter before adding the glaze. Other than that, they were delicious.
Naseem Waheed
[email protected]These sweet potatoes were a bit too sweet for my taste. I think I would have preferred a more savory glaze. Otherwise, they were very good.
Chanaka Sampath
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The sweet potatoes are always perfectly cooked and the lemon glaze is divine. I highly recommend this recipe!
IS Hassan Jalil
[email protected]My family loved these sweet potatoes! They were so tender and flavorful. The lemon glaze was the perfect finishing touch. I will definitely be making these again soon.
FOYSAL SHAH
[email protected]These sweet potatoes were easy to make and turned out great. I used a combination of brown sugar and honey for the glaze, which gave them a nice caramelized flavor. I also added a bit of cinnamon and nutmeg for some extra spice.
babygirl arianna
[email protected]I'm not a huge fan of sweet potatoes, but these were surprisingly good. The lemon glaze really brightens up the flavor and makes them more palatable. I'll definitely be making these again.
Sami Nasreldin
[email protected]These sweet potatoes were a hit at my Thanksgiving dinner! They were perfectly glazed and had a delicious, slightly tangy flavor. I will definitely be making them again.