LEMON-GLAZED PECAN SLICES
A tart lemon icing pairs well with these rich bars that resemble pecan pie. Everyone loves them whenever I take them to work or potlucks.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 4 dozen.
Number Of Ingredients 11
Steps:
- In a small bowl, cut butter into 1 cup flour until crumbly. Press into a greased 13-in. x 9-in. baking pan. Bake at 350° for 12 minutes., Meanwhile, in a small bowl, beat the eggs, brown sugar and vanilla until blended. Combine the baking powder, salt and remaining flour; gradually add to egg mixture. Stir in pecans and coconut. Spread over warm crust. Bake for 25 minutes or until set. Cool on a wire rack. , For glaze, combine the confectioners' sugar and lemon juice; spread over bars. Let set before cutting.
Nutrition Facts : Calories 93 calories, Fat 4g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 56mg sodium, Carbohydrate 14g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.
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RickG06
[email protected]These are a bit too sweet for my taste, but they're still good. I think I'll try using a different glaze next time.
Lynn Thomas
[email protected]I'm not a huge fan of pecans, but these slices are still really good. The lemon glaze is amazing.
Muhammad Yousif
[email protected]These are the best lemon glazed pecan slices I've ever had! The glaze is perfectly tangy and sweet, and the pecans are roasted to perfection.
Crofton Peabody
[email protected]These are so easy to make and they're always a hit with my friends. I love how versatile they are. You can add different nuts or spices to change up the flavor.
Alibhai Kamran
[email protected]I made these for my family and they loved them! They're the perfect dessert for a summer picnic.
Doris Kogo
[email protected]These are really good! The only thing I would change is to use a little less butter.
Brahim Sadoug123
[email protected]I found the glaze to be a little too thick. I think I'll try using less sugar next time.
Donald
[email protected]These are a bit too sweet for my taste, but they're still good.
Manaos De Uva
[email protected]I've made these several times now and they always turn out perfect. They're the perfect treat for any occasion.
saroj sunar
[email protected]These are so easy to make and they taste amazing. I love the way the lemon glaze coats the pecans.
UtahDontSurf
[email protected]I made these for a party and they were a hit! Everyone loved them.
Dineo Hendrieta
[email protected]These lemon glazed pecan slices are absolutely delightful! The combination of sweet and tangy is perfect, and the pecans add a nice crunchy texture. I will definitely be making these again.