Glazing these blueberry cupcakes as they bake gives them an interesting crunch!
Provided by TerryWilson
Categories Desserts Cakes Cupcake Recipes
Time 45m
Yield 24
Number Of Ingredients 13
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Line 24 muffin cups with paper liners.
- Place sugar and butter in a large bowl; beat with an electric mixer until light and fluffy. Add eggs and vanilla extract and beat until smooth.
- Sift 2 cups flour, baking powder, and salt together into another bowl. Toss blueberries with remaining flour.
- Beat flour mixture into the creamed butter and sugar on medium speed, alternating with milk, beating batter briefly after each addition. Fold in blueberries. Divide batter among the prepared muffin cups.
- Bake in the preheated oven until tops look dry, about 15 minutes.
- Whisk powdered sugar, water, lemon juice, and zest together to make a thick but spreadable glaze. Remove cupcakes from the oven and spread 1 tablespoon glaze over each.
- Return cupcakes to the oven and continue baking until golden brown, 8 to 10 minutes more. Remove from the pans and cool on wire racks.
Nutrition Facts : Calories 160.5 calories, Carbohydrate 28.3 g, Cholesterol 26.5 mg, Fat 4.6 g, Fiber 0.5 g, Protein 2.2 g, SaturatedFat 2.7 g, Sodium 140.7 mg, Sugar 18.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Xolani Seluleko
[email protected]These cupcakes are a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
Simple Mobile
[email protected]I love the way these cupcakes look! The lemon glaze makes them so elegant.
DEEP FF
[email protected]These cupcakes are the perfect summer treat! They're light and refreshing, and the lemon glaze is the perfect finishing touch.
Johannes Fillipu5
[email protected]I'm not a big fan of lemon, but I still enjoyed these cupcakes. The glaze is the perfect balance of sweet and tart.
Nobi Hossian Hridoy
[email protected]These cupcakes were a hit at my party! Everyone loved the bright lemon flavor and the moist texture.
victor delgado
[email protected]These cupcakes were delicious! The lemon glaze was the perfect balance of sweet and tart. I will definitely be making these again.
Hailey Alberti
[email protected]The cupcakes were a bit dry, but the lemon glaze helped to make them more moist. I think I'll try adding more butter to the batter next time.
Tina Balderrama
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
Thato Ralikalakalaka
[email protected]I love the way these cupcakes look! The lemon glaze makes them so elegant.
Vindee Mzimbiting
[email protected]These cupcakes are the perfect summer treat! They're light and refreshing, and the lemon glaze is the perfect finishing touch.
Michael Cutshall
[email protected]I made these cupcakes for my son's birthday party and they were a huge hit! The kids loved the bright colors and the delicious flavor.
Terica
[email protected]These cupcakes were easy to make and they turned out great! I'm not a big fan of lemon, but I still enjoyed these cupcakes. The glaze is the perfect balance of sweet and tart.
Main Tera Yaar Tum Meri Jawani
[email protected]The cupcakes were a bit dry, but the lemon glaze helped to make them more moist. I think I'll try adding more butter to the batter next time.
Aire Destiny
[email protected]These cupcakes were a bit too sweet for my taste, but they were still enjoyable. I think I'll try using less sugar next time.
Shazia Amaan
[email protected]I love the combination of lemon and blueberry in these cupcakes. They're so refreshing and flavorful.
kazishikat Hossain
[email protected]These cupcakes are so delicious! The lemon glaze is perfectly tart and sweet, and the blueberries add a burst of flavor. I'm definitely making these again.
Deja De Anda
[email protected]I made these cupcakes for a bake sale and they were a huge success! Everyone loved the bright lemon flavor and the moist texture. I'll definitely be making them again.
Sidratun Muntaha
[email protected]The cupcakes were easy to make and the lemon glaze was the perfect finishing touch. They were a big hit at my daughter's birthday party!
Shanawar Zaheer
[email protected]These lemon glazed blueberry cupcakes were a delightful treat! The combination of sweet and tangy flavors was perfect, and the cupcakes were moist and fluffy. I followed the recipe exactly and they turned out beautifully. My friends and family loved