LEMON GINGER TEA
I love this tea. It's very refreshing. The "tea" in this case refers to the infusion process used.
Provided by GinaS
Categories Beverages
Time 3h10m
Yield 1 Gallon
Number Of Ingredients 3
Steps:
- Grate or thinly slice ginger root (no need to peel).
- Steep in boiled water for at least 3 hours (more if you can stand to wait that long). I like to use my french press coffee maker, but use what you have on hand.
- Pour strained liquid into 1 gallon pitcher, adding lemon juice and sweetener.
- Add enough cold water to make 1 gallon.
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Bright Richard
[email protected]I love making this tea when I'm feeling sick. It always helps me feel better.
Areesha Umer
[email protected]I've made this tea several times and it's always perfect. It's the perfect balance of sweet and tart.
Chal Jute
[email protected]I'm not a big fan of ginger, but I actually really enjoyed this tea. The lemon flavor really mellows out the ginger.
SYLIVESTER CHALO
[email protected]This tea is so easy to make and it's always a crowd-pleaser. I always get compliments when I serve it.
Adrian Klink
[email protected]I love the zesty flavor of the lemon and the spicy kick of the ginger. It's a great tea to enjoy after a meal.
Siva Kwt
[email protected]This tea is the perfect way to warm up on a cold day. The lemon and ginger flavors are perfectly balanced.
Marry Jessica
[email protected]I tried this tea for the first time last week and I'm hooked. It's so refreshing and flavorful.
stagia jovia
[email protected]I've been making this tea for years and it's always a hit. My friends and family love it.
Lisa Marie
[email protected]Great tea! Easy and quick to make, perfect for a relaxing afternoon.
Oluwasegun Oni
[email protected]Fantastic recipe! I love how the lemon and ginger flavors blend together. It's the perfect tea to enjoy on a cold winter day.