LEMON GINGER SUGAR COOKIES
Categories Citrus Ginger Dessert Bake Quick & Easy
Yield makes about 3 dozen cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 350 Line two baking sheets with parchment. In bowl cream butter. Add sugar and beat on medium high until light and fluffy. About 5 minutes. Scrape down bowl. Add egg and lemon zest and extract. In medium bowl whisk together flour, gingers, baking soda, and salt.Mix until combined. Using teaspoon scoop or 2 teaspoons , drop cookie batter on baking sheets, 2" apart. Sprinkle with Florida cyrstals and bake 10- 12 minutes.
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Sandra Alexis
[email protected]I love the unique flavor of these cookies. They're the perfect combination of lemon and ginger.
Fair Wiliam
[email protected]These cookies are so easy to make and they're always a crowd-pleaser.
Christian Thomson
[email protected]I made these cookies for my family and they loved them. They're the perfect treat for any occasion.
Allah Baksh
[email protected]These cookies are so addictive! I can't stop eating them.
LA HUE SUH HEIR
[email protected]I followed the recipe exactly and the cookies turned out great! I'll definitely be making them again.
Umanee Kovila
[email protected]The cookies were a bit too dry for my taste, but the flavor was good.
Rafique Amir
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they taste amazing.
Earl Wheeler
[email protected]These cookies are the perfect balance of sweet and tart. I love the chewy texture.
Nawrej Alam
[email protected]I was a bit skeptical about the lemon and ginger combination, but I was pleasantly surprised. The cookies were delicious!
Reginald Griffin
[email protected]These cookies are so easy to make and they always turn out perfect. I love that I can make them ahead of time and freeze them.
Ibrahim Coolie
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved the unique flavor combination.
Sarah'Lee Boyd
[email protected]These cookies were absolutely delicious! The lemon and ginger flavors were perfectly balanced, and the cookies were soft and chewy. I'll definitely be making these again.