LEMON-GINGER SALT
Sprinkle a little bit of this zingy lemon-ginger combo on hot buttered corn on the cob for a salty twist. -Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Time 30m
Yield 1 cup.
Number Of Ingredients 4
Steps:
- Preheat oven to 200°. Pulse salt, lemon zest and ginger in a food processor until blended. Transfer to an 8-in. square baking dish. Stir in lemon juice. Bake, stirring occasionally, until dry, 20-25 minutes. Cool completely. Stir with a fork to break up. Store in an airtight container in a cool, dry place for up to 3 months.
Nutrition Facts : Calories 0 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 360mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
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Nirosha Perera
[email protected]I'm so glad I found this recipe. This salt is a game-changer!
Randy Norman
[email protected]This is the best lemon ginger salt I've ever had. I highly recommend it!
Anas khaliq
[email protected]I've been using this salt on everything lately. It's so good!
Conor MacKay
[email protected]This salt is delicious! I love the way the lemon and ginger flavors blend together.
Noor Fatima Jamil
[email protected]I'm not a huge fan of lemon or ginger, but I actually really liked this salt. It's not too overpowering and it adds a nice subtle flavor to my food.
Aedyn P
[email protected]This lemon ginger salt is a great way to add some extra flavor to your favorite dishes. It's especially good on grilled chicken or fish.
Kopila Ghimire
[email protected]I love the zesty flavor of this salt. It's perfect for adding a pop of flavor to grilled chicken or fish.
Rejoice Ejikeme
[email protected]This is a great recipe for a flavorful and versatile salt.
Arisekola Abass
[email protected]I used this salt on roasted vegetables and it was delicious. The lemon and ginger flavor really complemented the vegetables.
Mustansir Abbas
[email protected]This salt is a great way to add some extra flavor to your favorite dishes.
angel racaza
[email protected]I'm not a huge fan of lemon or ginger, but I actually really enjoyed this salt. It's not too overpowering and it adds a nice subtle flavor to my food.
Muna Khadka
[email protected]This lemon ginger salt is a great way to add a little something extra to my dishes. I especially love it on grilled fish.
Linda Kofi
[email protected]I love the sweet and savory flavor of this salt. It's the perfect addition to my favorite recipes.
Robo maker
[email protected]This salt is amazing! I used it on grilled chicken and it was the perfect finishing touch.
Akha Beauchamp
[email protected]I'm always looking for new and exciting ways to use lemons and ginger, and this recipe is perfect. The salt is flavorful and versatile, and it's a great way to add a little something extra to my dishes.
Sajawal jameel
[email protected]This lemon ginger salt is so easy to make and it's a great way to use up leftover lemons and ginger.
Osama Shair
[email protected]I love the zesty flavor of the lemon and ginger in this salt. It's a great way to add a pop of flavor to my favorite dishes.
Marama Moore
[email protected]This lemon ginger salt is a delightful blend of tangy, sweet, and savory flavors. It's the perfect finishing touch to a variety of dishes, from grilled chicken to roasted vegetables.