LEMON GINGER FISH
Make and share this Lemon Ginger Fish recipe from Food.com.
Provided by Drea777
Categories Asian
Time 25m
Yield 2-3 serving(s)
Number Of Ingredients 9
Steps:
- Blend first 8 ingredients in a food processor.
- Place fish fillets on a heavy duty foil, and create a rim by rolling up sides of foil.
- Pour mixture over fish.
- Place foil and fish on the grill, uncovered.
- Grill for 15 minutes or until fish flakes.
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Osaah Florence
[email protected]This dish was a winner with my family. My kids loved the sweet and tangy sauce, and my husband and I appreciated the delicate flavor of the fish. It's definitely going into our regular dinner rotation.
Nare Molokomme
[email protected]I'm always looking for healthier alternatives to my favorite dishes. This lemon-ginger fish was a great choice. It was light, flavorful, and didn't leave me feeling weighed down.
Rajkumar Majhi
[email protected]I love trying new flavors and this recipe definitely delivered. The lemon and ginger were a unique combination that I had never tasted before. It was a pleasant surprise.
Lilleannna
[email protected]As a seafood enthusiast, I'm always on the lookout for new fish recipes. This lemon-ginger fish exceeded my expectations. The fish was cooked to perfection and the sauce was divine.
Amanda Stroud
[email protected]I'm always looking for budget-friendly recipes, and this one fit the bill perfectly. It uses affordable ingredients and still delivers amazing flavor.
olabamiji glory
[email protected]This dish was a hit at my last dinner party. The presentation was elegant and the taste was even better. My guests couldn't stop complimenting me on my cooking skills.
Gabriela aguilar castillo
[email protected]I love recipes that don't take hours to prepare. This lemon-ginger fish was ready in no time, and it tasted like it had been cooking all day.
Bra Kobby
[email protected]Wow, this dish was a味覚爆発 (explosion of flavor)! The combination of lemon and ginger created a taste sensation that I'll never forget.
Tiffany Pedro
[email protected]I appreciate that this recipe uses simple, healthy ingredients. The fish turned out moist and flavorful, and I felt good about serving it to my family.
WETAKA NASURU
[email protected]I'm a beginner in the kitchen, but this recipe was easy to follow and the results were impressive. My family raved about the fish!
Larryioe Ferreira
[email protected]This lemon-ginger fish was an absolute delight! The flavors were perfectly balanced, with the tangy lemon and zesty ginger complementing each other beautifully.