Fresh salmon needs very little preparation. These salmon fillets are cooked in good, sweet butter and minced garlic, and then sprinkled with a little lemon juice. If you'd like a little more kick and a fancy presentation, caramelize onions and serve them atop the cooked salmon.
Provided by Ann
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 30m
Yield 2
Number Of Ingredients 5
Steps:
- Season salmon fillets on both sides with lemon pepper.
- In a large skillet, melt butter over medium high heat. Stir in garlic. Place salmon in pan. Cook for 10 minutes per inch of thickness, or until fish flakes when tested with a fork. Flip fillets halfway through cooking to brown on both sides. Sprinkle with lemon juice before serving.
Nutrition Facts : Calories 323 calories, Carbohydrate 6.9 g, Cholesterol 96.6 mg, Fat 23.9 g, Fiber 2.6 g, Protein 23.3 g, SaturatedFat 9.8 g, Sodium 300.6 mg, Sugar 0.1 g
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Ibrahim Changezi
[email protected]This recipe is a great way to cook salmon. The lemon and garlic flavors really complement each other.
Tashfeen Ali
[email protected]I love that this recipe is so easy to make. I can have a delicious salmon dinner on the table in just a few minutes.
Cameron Jagers
[email protected]This recipe is perfect for a special occasion. The salmon is elegant and the sauce is flavorful.
Uk44Institute Education
[email protected]I would definitely make this recipe again. It's a great way to enjoy salmon.
bad Brothers
[email protected]This recipe is a great way to get kids to eat salmon. My kids loved the tangy sauce.
Hedayt Ullah
[email protected]I've never cooked salmon before, but this recipe made it easy. The salmon turned out perfectly and the sauce was delicious.
Nefisa Hussein
[email protected]This recipe is a great way to use up leftover salmon. I love that it's so versatile.
Arpit Pokharel
[email protected]The sauce for this recipe is a bit too acidic for my taste. I would recommend using less lemon juice next time.
FUCHEEY KANXA
[email protected]This recipe is a bit too complicated for my taste. I prefer recipes that are simpler to follow.
raza satti
[email protected]I would definitely recommend this recipe to anyone who loves salmon. It's easy to make and the results are amazing.
Zeeshan khanii
[email protected]This recipe is a great way to cook salmon. The lemon and garlic flavors really shine through.
Arif Sheikh
[email protected]I love how this recipe uses simple ingredients to create a delicious and flavorful dish. The salmon is cooked perfectly and the sauce is tangy and bright.
Mabote Micki
[email protected]This recipe is perfect for a quick and easy weeknight meal. The salmon cooks in just a few minutes and the sauce is simple to make.
Asheeda Hamilton
[email protected]I found this recipe to be a bit too salty. I would recommend using less salt next time.
Jouliana Kabalan
[email protected]This recipe was a disappointment. The salmon was dry and the sauce was bland.
Colin
[email protected]I love this recipe! The salmon is always cooked perfectly and the sauce is so flavorful. I've made it for my family and friends several times and they all love it.
Patti Sease
[email protected]This recipe is easy to follow and the results are amazing. The salmon was cooked to perfection and the sauce was flavorful.
Daniel Chibueze
[email protected]I've made this recipe several times and it's always a hit. The salmon is moist and flavorful, and the sauce is tangy and delicious.
Kenneth Mnaz
[email protected]This lemon garlic salmon recipe is a keeper! The salmon was cooked perfectly and the sauce was amazing. My family loved it.