LEMON GARLIC CREAM FETTUCCINE
This comes from my issue of TOH & has all the flavors we love. I could also see adding things like shrimp or bacon to this, but have posted as it's listed
Provided by Bonnie G 2
Categories Low Protein
Time 40m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In bowl, mix lemon peel, parsley and garlic.
- Coo fettuccine according to package directions; drain.
- SAUCE:.
- In large skillet, heat butter over medium-high heat.
- Add onion, cook and stir 2-3 minutes or until tender.
- Add garlic and lemon peel; cook 1 minute.
- Stir in cream, salt and pepper.
- Whisk in cream cheese until melted.
- Remove from heat; cool slightly.
- Stir in lemon juice.
- Add pasta, tomatoes and parsley to skillet; toss to combine.
- Serve immediately with lemon peel mixture and if desired Parmesan.
Nutrition Facts : Calories 325.8, Fat 32.4, SaturatedFat 19.6, Cholesterol 102.5, Sodium 353.2, Carbohydrate 7.7, Fiber 1.2, Sugar 3.2, Protein 3.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
kalifornia gomes
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love the creamy sauce and the bright flavor of the lemon and garlic. I always get compliments when I make this dish.
Sohail Pathan
[email protected]I've made this recipe several times and it's always a hit! The sauce is so creamy and flavorful, and the fettuccine is always cooked perfectly. I love the addition of lemon and garlic, which really brightens up the dish.
RAGE_808
[email protected]This dish is perfect for a quick and easy weeknight meal. The sauce is creamy and flavorful, and the fettuccine is cooked perfectly. I love the addition of lemon and garlic, which really brightens up the dish.
Laurence Moss zdx: zzz
[email protected]This recipe is a great way to use up leftover chicken or shrimp. I also like to add a handful of chopped spinach or kale to the sauce for an extra boost of nutrients.
Lynzkie
[email protected]I was pleasantly surprised by how easy this recipe was to make. The sauce came together quickly and the fettuccine cooked in no time. The flavors were also spot-on. I will definitely be making this again.
Rizwan G
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love the creamy sauce and the bright flavor of the lemon and garlic. I always get compliments when I make this dish.
Kimberly Ishmael
[email protected]I've made this recipe several times and it's always a hit! The sauce is so creamy and flavorful, and the fettuccine is always cooked perfectly. I love the addition of lemon and garlic, which really brightens up the dish.
Ricky Torres
[email protected]This dish is perfect for a quick and easy weeknight meal. The sauce is creamy and flavorful, and the fettuccine is cooked perfectly. I love the addition of lemon and garlic, which really brightens up the dish.
Dir Walid
[email protected]This recipe is a great way to use up leftover chicken or shrimp. I also like to add a handful of chopped spinach or kale to the sauce for an extra boost of nutrients.
CRYSTAL ANDERSON
[email protected]I was pleasantly surprised by how easy this recipe was to make. The sauce came together quickly and the fettuccine cooked in no time. The flavors were also spot-on. I will definitely be making this again.
Sick Sphere
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love the creamy sauce and the bright flavor of the lemon and garlic. I always get compliments when I make this dish.
Lahiru Roshan
[email protected]I've made this recipe several times and it's always a hit! The sauce is so creamy and flavorful, and the fettuccine is always cooked perfectly. I love the addition of lemon and garlic, which really brightens up the dish.
faraz Brohi
[email protected]This recipe is a great way to use up leftover chicken or shrimp. I also like to add a handful of chopped spinach or kale to the sauce for an extra boost of nutrients.
Massi Iraq
[email protected]I made this dish for my family last night and they loved it! The sauce was creamy and flavorful, and the fettuccine was cooked perfectly. I will definitely be making this again.
Onyeayalam Osinachi
[email protected]This dish is delicious! The lemon and garlic flavors are perfectly balanced, and the cream sauce is rich and creamy. The fettuccine is cooked perfectly and the whole dish comes together beautifully.
Guy Yoann Nganji
[email protected]I love this recipe! The sauce is so creamy and flavorful, and the fettuccine is cooked perfectly. I always get compliments when I make this dish.
kazi Sifat
[email protected]This recipe is a keeper! The sauce is amazing and the fettuccine is cooked perfectly. I will definitely be making this again.
Narendra Vishwakarma
[email protected]I made this dish last night and it was a hit with my family! The sauce was so creamy and flavorful, and the fettuccine was cooked perfectly. I especially loved the addition of lemon zest, which gave the dish a really bright and fresh flavor.
riky Martin
[email protected]This lemon garlic cream fettuccine is a real winner! The sauce is creamy, tangy, and flavorful, and the fettuccine is cooked perfectly. I love the addition of fresh herbs, which really brighten up the dish. This is a great recipe for a quick and easy