LEMON-GARLIC CHICKEN DRUMSTICKS
We coated chicken drumsticks with lemon, garlic and cumin and baked to a golden brown for a simple and appetizing Sunday meal.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h30m
Yield 8
Number Of Ingredients 6
Steps:
- Line shallow baking pan with foil; generously spray foil with cooking spray. In small bowl, mix garlic, cumin and lemon juice.
- Place chicken in large resealable food-storage plastic bag. Add in lemon juice mixture; shake to evenly coat chicken. Let stand at room temperature 30 minutes to marinate.
- Heat oven to 350°F. Place chicken in baking pan. If desired, cut 1 of the lemons into 8 wedges and place among chicken in pan for extra moisture and aroma during baking. Cover pan with foil.
- Bake 1 hour. If baking with skin on the chicken, remove foil after baking 1 hour and broil 2 to 5 minutes or until garlic or top of skin turns golden brown.
- Meanwhile, cut remaining 2 lemons into 8 slices each.
- Before serving, sprinkle chicken with parsley. Serve each chicken drumstick with 1 lemon slice.
Nutrition Facts : ServingSize 1 Serving
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abid hussain Rafi
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a bit too salty for my taste, but I would definitely make this again.
Anamika Koirala
[email protected]This recipe is a great way to add some flavor to your chicken. The sauce is tangy and flavorful, and the chicken is cooked perfectly. I will definitely be making this again.
Aubree Ward
[email protected]I love this recipe! The chicken is always tender and juicy, and the sauce is flavorful and tangy. I always get compliments when I make this dish.
Unknown girl_0 rai
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a bit too tangy for my taste, but I would definitely make this again.
Dewayne Beryman
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always cooked perfectly and the sauce is amazing. I highly recommend this recipe.
hemant Joshi
[email protected]This recipe is a great way to use up leftover chicken. The sauce is flavorful and tangy, and the chicken is tender and juicy. I will definitely be making this again.
Malak inamullah khan King
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this again.
Adyan Alan
[email protected]This recipe was a disaster! The chicken was overcooked and the sauce was bland. I would not recommend this recipe.
Bishal Singh
[email protected]The chicken was a bit dry, but the sauce was great. I would recommend using a different cut of chicken.
Jon Chambers
[email protected]I tried this recipe and it was easy to follow. The chicken turned out great and the sauce was delicious. I will definitely be making this again.
Khemraj Pandey
[email protected]This recipe is a keeper! The chicken was so moist and flavorful. I will definitely be making this again.
Naseer Nizami
[email protected]I made this recipe last night and it was delicious! The chicken was cooked perfectly and the lemon garlic sauce was amazing. My husband and kids loved it.
Ayisha Jibril
[email protected]These lemon garlic chicken drumsticks were a hit with my family! The chicken was tender and juicy, and the lemon garlic sauce was flavorful and tangy. I will definitely be making this recipe again.