LEMON-FILLED GINGER SCONES
You can use a homemade lemon curd for these, or just one you bought - they really impress guests... From my lovely "Breast Wishes" cookbook http://www.breastfriends.ca/
Provided by Cadillacgirl
Categories Breakfast
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Mix flour, sugar and baking powder. Cut in butter, then stir in buttermilk and ginger. Form into a ball, then divide in half.
- Line a pie plate or pan with greased foil. Place half the dough on foil and pat into a 7 inch circle, creating a pie crust effect.
- Cover with lemon curd, then cover with other circle.
- Fold up edges and seal really well, then sprinkle with sugar.
- Bake at 400 F for 20 - 25 minutes.
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Donielle Richards
[email protected]These scones look amazing! I can't wait to try them.
Alwiya Said
[email protected]I made these scones for my family and they loved them! They're the perfect treat for a weekend brunch.
killuasskate
[email protected]These scones were a bit dry for my taste. I think I would add a little more butter next time.
Salha Faraj
[email protected]I'm not a huge fan of lemon, but I loved these scones! The ginger flavor really balanced out the lemon.
Minhaj Mmm
[email protected]These scones were so easy to make and they tasted amazing! I will definitely be making them again.
Janvier Mbelete
[email protected]I didn't have any ginger on hand, so I substituted ground cloves. The scones still turned out delicious!
Raja Wasim
[email protected]I followed the recipe exactly and the scones turned out great! They were the perfect addition to my afternoon tea.
Carroll Mays
[email protected]These scones were a bit too sweet for my taste, but they were still good.
Shimu Aktar
[email protected]I love the combination of lemon and ginger in these scones. They're so light and fluffy, and the filling is just perfect.
Playmack TV
[email protected]These scones were delicious! The lemon and ginger flavors were perfect together. I will definitely be making these again.
Pratima Sharma
[email protected]I made these scones for a brunch party and they were a huge hit! Everyone loved the combination of lemon and ginger. The scones were also very easy to make, which is always a bonus.
Gurbanmuhammet Niyazov
[email protected]These lemon-filled ginger scones were a delightful treat! The scones were light and fluffy, with a perfect balance of sweetness and tartness. The lemon filling was bursting with flavor and the ginger added a wonderful warmth. I would definitely recom