LEMON DILL SALMON WITH GARLIC, WHITE WINE, AND BUTTER SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lemon Dill Salmon with Garlic, White Wine, and Butter Sauce image

I had a craving for fresh fish and dill, so I played around and came up with this. Its been rated one of my greatest hits! Great with rice or potatoes and steamed green beans.

Provided by Countess

Categories     Main Dish Recipes     Seafood Main Dish Recipes     Salmon     Baked Salmon Recipes

Time 45m

Yield 5

Number Of Ingredients 7

¼ cup butter, melted
¼ cup white wine
1 lemon, juiced
5 cloves garlic, chopped
1 bunch fresh dill, stems trimmed
1 (1 pound) salmon fillet
½ cup toasted almonds

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Mix butter, white wine, lemon juice, and garlic together in a small bowl.
  • Pour a small amount of the butter mixture into an 8x8-inch baking pan until bottom is evenly coated; cover with a thin layer of dill. Place salmon, skin side down, into the baking pan. Sprinkle with remaining dill; pour remaining butter mixture over salmon. Cover tightly with aluminum foil.
  • Bake in preheated oven until fish flakes easily with a fork, 25 to 35 minutes. Sprinkle generously with almonds before serving.

Nutrition Facts : Calories 315.5 calories, Carbohydrate 6.9 g, Cholesterol 64.8 mg, Fat 21.9 g, Fiber 2.9 g, Protein 23.2 g, SaturatedFat 7.5 g, Sodium 108.5 mg, Sugar 0.8 g

Jay Simina
[email protected]

This is my new favorite salmon recipe. It's so easy to make and the results are amazing.


Aqleem Shahbaz
[email protected]

This was a delicious and easy recipe. I followed the directions exactly and it turned out perfect.


UWABATO Djihadath
[email protected]

I love the simplicity of this dish. It's easy to make and the ingredients are easy to find. The salmon is always moist and flavorful.


Paula Rodgers
[email protected]

This is a great recipe for a quick and easy weeknight meal. The salmon is cooked in no time and the sauce is simple to make. I served it with rice and vegetables and it was a delicious meal.


Ahmed Walied
[email protected]

I've made this salmon several times now and it's always a hit with my family. The lemon and dill give it a bright, fresh flavor and the sauce is to die for.


Mintesnot Niguse
[email protected]

This recipe is a keeper! The salmon was cooked perfectly and the sauce was amazing. I served it with roasted vegetables and it was a delicious meal.


Sakib Wings
[email protected]

I made this for a dinner party and it was a hit! Everyone loved the salmon and the sauce. I will definitely be making this again.


Angela Chavers
[email protected]

This was a delicious and easy recipe. I followed the directions exactly and it turned out perfect. The salmon was flaky and moist, and the sauce was creamy and flavorful.


Shahzaibkarachiofficial
[email protected]

I'm not a huge fan of salmon, but this recipe changed my mind. The lemon and dill really brighten up the flavor of the fish. I will definitely be making this again.


Aeeba Ali
[email protected]

This is my go-to salmon recipe. It's so easy to make and the results are always amazing. The salmon is flaky and moist, and the sauce is creamy and flavorful.


Naemul Islam
[email protected]

I've made this salmon several times now and it's always a crowd-pleaser. The lemon and dill give it a bright, fresh flavor and the sauce is to die for.


S.A
[email protected]

I love the simplicity of this dish. It's easy to make and the ingredients are easy to find. The salmon is always moist and flavorful.


Sandeepa Malshan
[email protected]

This lemon dill salmon was a hit with my family! The sauce was creamy and flavorful, and the salmon was cooked perfectly. I will definitely be making this dish again.