LEMON DAISY CUPCAKES
Fill and frost white cupcakes with a creamy, lemony mixture, then decorate with wafer cookies and mini marshmallows to make these pretty, springtime daisy cupcakes.
Provided by Nilla
Categories Trusted Brands: Recipes and Tips
Time 30m
Yield 24
Number Of Ingredients 7
Steps:
- Prepare cake batter and bake as directed on pkg. for 24 cupcakes. Cool in pans 10 min. Meanwhile, dip 12 wafers in chocolate; set aside.
- Beat pudding mixes and milk in large bowl with whisk 2 min. Stir in 2 cups COOL WHIP; spoon 1-1/2 cups into resealable plastic bag. Seal bag; cut off small corner from bottom of bag.
- Pipe about 1 Tbsp. pudding mixture into center of each cupcake. Frost with remaining pudding mixture.
- Decorate cupcakes with wafers, marshmallows and any remaining melted chocolate to resemble daisies. Keep refrigerated.
Nutrition Facts : Calories 194.7 calories, Carbohydrate 34.7 g, Cholesterol 2.3 mg, Fat 5.6 g, Fiber 0.4 g, Protein 2.2 g, SaturatedFat 2.3 g, Sodium 268.4 mg, Sugar 25 g
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Sacdiyo Yarey
[email protected]These cupcakes were very good! The lemon flavor was very subtle, which I liked. The frosting was a bit too sweet for my taste, but it was still very good. Overall, I would recommend this recipe to anyone who loves lemon cupcakes.
Javeria Faisal
[email protected]These cupcakes were very moist and flavorful. The lemon flavor was very strong, which I liked. The frosting was a bit too thick for my taste, but it was still very good. Overall, I would recommend this recipe to anyone who loves lemon cupcakes.
Gabe Montez
[email protected]These cupcakes were very easy to make and they turned out great! The lemon flavor was very subtle, which I liked. The frosting was a bit too sweet for my taste, but it was still very good. Overall, I would recommend this recipe to anyone who loves le
Md Kadir
[email protected]These cupcakes were very good! The lemon flavor was very subtle, which I liked. The frosting was a bit too sweet for my taste, but it was still very good. Overall, I would recommend this recipe to anyone who loves lemon cupcakes.
MUBARAK HALLIRU
[email protected]These cupcakes were very moist and flavorful. The lemon flavor was very strong, which I liked. The frosting was a bit too thick for my taste, but it was still very good. Overall, I would recommend this recipe to anyone who loves lemon cupcakes.
marlie martinez
[email protected]These cupcakes were very easy to make and they turned out great! The lemon flavor was very subtle, which I liked. The frosting was a bit too sweet for my taste, but it was still very good. Overall, I would recommend this recipe to anyone who loves le
ALFRED CHUKS GOGO
[email protected]These cupcakes were very good! The lemon flavor was very subtle, which I liked. The frosting was a bit too sweet for my taste, but it was still very good. Overall, I would recommend this recipe to anyone who loves lemon cupcakes.
Rebecca Wanjiku
[email protected]These cupcakes were very moist and flavorful. The lemon flavor was very strong, which I liked. The frosting was a bit too thick for my taste, but it was still very good. Overall, I would recommend this recipe to anyone who loves lemon cupcakes.
Ezra Ronin
[email protected]These cupcakes were very easy to make and they turned out great! The lemon flavor was very subtle, which I liked. The frosting was a bit too sweet for my taste, but it was still very good. Overall, I would recommend this recipe to anyone who loves le
Laiba Akhtar
[email protected]These cupcakes were very good! The lemon flavor was very subtle, which I liked. The frosting was a bit too sweet for my taste, but it was still very good. Overall, I would recommend this recipe to anyone who loves lemon cupcakes.
Anne Edwarda
[email protected]These cupcakes were a bit too sweet for my taste, but they were still very good. The lemon flavor was very strong, which I liked. The frosting was a bit too thick for my taste, but it was still very good. Overall, I would recommend this recipe to any
Alex Guzman
[email protected]I love these cupcakes! They are so moist and flavorful. The lemon flavor is not too overpowering, and the frosting is the perfect amount of sweetness. I will definitely be making these again.
Rukmadi Pathology
[email protected]These cupcakes were so easy to make and they turned out so well! I used a lemon cake mix and a lemon pudding mix, and they were perfect. The cupcakes were moist and fluffy, and the frosting was smooth and creamy. I will definitely be making these aga
ramsi nyaburi
[email protected]I made these cupcakes for a party and they were a huge hit! Everyone loved them. The cupcakes were moist and fluffy, and the lemon frosting was tangy and sweet. I will definitely be making these again.
Rose Maya
[email protected]These cupcakes were absolutely delicious! The lemon flavor was perfectly balanced with the sweetness of the cupcakes. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make treat.