LEMON CRUMB COD FILLETS
This is a recipe that I used to make for dinner special at a local restaurant that I worked at in the 70's. Simple to make. I have guessed at some of the measurements to reduce this recipe to 4 servings.
Provided by School Chef
Categories < 30 Mins
Time 23m
Yield 4 6 ounce, 4 serving(s)
Number Of Ingredients 7
Steps:
- Pre heat oven to 425 degrees.
- Mix crumbs and seasonings together and set aside.
- Melt butter.
- Lay fillets, skin side down in shallow baking dish.
- Add water to bottom of dish.
- Brush fillets with melted butter coating well, pour remaining butter over fish.
- Sprinkle with lemon juice.
- Top with seasoned crumb mixture.
- Bake 14- to 18 minutes or until fish flakes to touch.
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Rina Rifat
rinar@aol.comThis recipe was a disaster. The cod was mushy and the crumb topping was burnt. I had to throw the whole thing away.
Sheeza Jutt
j.s0@gmail.comMeh. The cod was okay, but the crumb topping was too dry. I wouldn't make this again.
Shan Ilahi
is@gmail.comThis recipe was a fail. The cod was overcooked and the crumb topping was bland. Not sure what went wrong.
Sami rao Sami rao
srao@yahoo.comEasy and delicious. The cod was cooked to perfection and the crumb topping added a nice crunch. Will definitely make this again.
Juanquita Bush
bjuanquita98@yahoo.comYum! This recipe is a keeper. The lemon crumb topping was the perfect complement to the delicate cod. Will definitely make this again.
Mlala Gobalu
m33@gmail.comThis recipe was a breeze to make and the results were impressive. The cod was flaky and moist, and the crumb topping added a delightful crunch. Highly recommend!
d.o.g
d.o.g69@hotmail.co.ukNot a fan of the crumb topping, but the cod itself was cooked perfectly. I'll try it again with a different topping.
Haitham alsayed
haithamalsayed37@gmail.comThe cod was a bit dry, but the crumb topping was excellent. I might try using a different type of fish next time.
BD TOP GAMER
t_bd13@yahoo.comEasy to follow recipe with delicious results. The lemon crumb topping was a nice twist on traditional fish and chips. Will definitely make this again!
Kreesa Poudel
kreesa.p23@hotmail.comTried this recipe last night and it was a hit! The cod was perfectly cooked and the crumb topping was to die for. My family loved it and I'll definitely be making it again.
Xoshnaw Xoshnaw
xoshnaw@hotmail.frThis lemon crumb cod fillets recipe was a delightful culinary experience. The fish was flaky and tender, while the crumb topping added a crispy and flavorful layer. The lemon zest and juice provided a bright and refreshing touch, balancing the richne