LEMON CREAM WITH BLACKBERRIES
Silken tofu makes this dessert smooth, while fresh lemon juice adds a burst of tart flavor.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 15m
Number Of Ingredients 5
Steps:
- Combine 2 1/2 teaspoons of the lemon zest, lemon juice, honey, and tofu in a blender.
- Puree ingredients until smooth, scraping down sides of blender with rubber spatula as necessary.
- Divide lemon cream evenly among four bowls or serving glasses. Garnish each portion with blackberries and reserved lemon zest. Serve immediately or refrigerate.
Nutrition Facts : Calories 196 g, Fiber 2 g
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pierre-chantal lynch
[email protected]I'm not sure I would make this recipe again. It was good, but it's not something that I crave.
Zain Sherazi
[email protected]This recipe is a bit pricey. The ingredients are all pretty expensive, so it's not a dessert that I would make on a regular basis.
Tamzin-Teresa la Grange
[email protected]I would have liked this dessert more if it had been served warm. The cold cream was a bit too thick and heavy for my taste.
Kashid Bhatti
[email protected]This recipe was a bit too time-consuming for my taste. I prefer desserts that are quicker and easier to make.
Akhlas Vai
[email protected]I'm not a big fan of lemon desserts, but I thought this one was pretty good.
Brenda Claasen
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Samantha Carroll
[email protected]The blackberries in my dessert were a bit sour. I think I would use a different type of berry next time.
Zafi khan
[email protected]I had some trouble getting the cream to thicken. I ended up having to cook it for longer than the recipe called for.
Hastings Ojinmah
[email protected]This recipe is a bit too tart for my taste. I would recommend adding more sugar to the lemon cream.
Saleem Raza
[email protected]This is a must-try recipe for any lemon lover! The combination of the lemon cream and blackberries is divine.
Damindu Rashmika
[email protected]I highly recommend this recipe. It's a delicious and easy-to-make dessert that's perfect for any occasion.
Jackie Diersen
[email protected]This is my new favorite dessert! It's so easy to make and it's always a hit with my friends and family.
Bula Kisodde
[email protected]I made this recipe for my family and they loved it! The kids especially loved the blackberries.
Godfrey Kavuma
[email protected]This dessert is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Haylee Kimbler
[email protected]I love the simplicity of this recipe. It only requires a few ingredients and it's very easy to make.
FN Farhan
[email protected]This is a great recipe for a summer dessert. It's light and refreshing, and the lemon flavor is perfect for a hot day.
Mom Dad
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the light and fluffy texture of the cream and the bright, tangy flavor of the lemon. The blackberries added a nice pop of color and sweetness.
Md Tahsin I
[email protected]This lemon cream with blackberries was a delightful dessert! The combination of the tart lemon and sweet blackberries was perfect, and the cream added a rich and creamy texture. I will definitely be making this again.