LEMON-CREAM CHEESE CUPCAKES
These moist cupcakes made with lemon pudding are topped with lemony cream-cheese frosting.
Provided by Philadelphia Cream Cheese
Categories Trusted Brands: Recipes and Tips Cooking with Philly Canada
Time 1h39m
Yield 24
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees F.
- Beat first 5 ingredients in large bowl with mixer on low speed 1 min. or until dry ingredients are moistened. (Batter will be thick.) Beat on medium speed 2 min. Spoon into 24 paper-lined muffin cups.
- Bake 21 to 24 min. or until toothpick inserted in centres comes out clean. Cool in pans 10 min.; remove to wire racks. Cool completely.
- Beat cream cheese, butter and lemon juice in large bowl with mixer until well blended. Gradually add sugar, beating well after each addition. Spread onto cupcakes.
Nutrition Facts : Calories 241.6 calories, Carbohydrate 40.8 g, Cholesterol 16.8 mg, Fat 8.4 g, Fiber 0.2 g, Protein 2.3 g, SaturatedFat 3.4 g, Sodium 256.5 mg, Sugar 33.9 g
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Mariana Andrei
[email protected]These cupcakes were a huge disappointment. I've made many lemon cream cheese cupcakes before, and these were by far the worst.
Nosipho Mavundla
[email protected]Avoid this recipe! These cupcakes were a disaster. They didn't rise properly, and the frosting was runny and bland.
Mohammad Kawsar
[email protected]These cupcakes were a waste of time and ingredients. They were dense and flavorless, and the frosting was too sweet.
Dara Santiago
[email protected]I'm not sure what I did wrong, but my cupcakes turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what happened.
Safna Sahil
[email protected]I had some trouble getting the cupcakes to rise evenly, but they still tasted delicious. I'll try using a different baking powder next time.
Doreenda Agyeibea
[email protected]These cupcakes were a little too sweet for my taste, but they were still very good. I think I'll try reducing the amount of sugar next time.
Martin Ellis
[email protected]These cupcakes were amazing! The lemon flavor was so refreshing and the cream cheese frosting was so smooth and creamy. I will definitely be making these again.
Andre Bernard
[email protected]Yum! These cupcakes were so good. The lemon flavor was just right and the cream cheese frosting was perfect.
J C Jones
[email protected]These cupcakes were a hit! The lemon flavor was perfect and the cream cheese frosting was delicious. I will definitely be making these again.
Dorcas Ima
[email protected]I loved these cupcakes! The lemon flavor was refreshing and the cream cheese frosting was rich and creamy. I will definitely be making these again.
Brooklyn gaming
[email protected]These cupcakes were easy to make and turned out great! The lemon flavor was subtle and the cream cheese frosting was light and fluffy.
Aswar Aswar
[email protected]These cupcakes were delicious! The lemon flavor was perfect, and the cream cheese frosting was so smooth and creamy. I will definitely be making these again.
Tariq Sadiq
[email protected]I had some trouble getting the cupcakes to rise evenly, but they still tasted delicious. I'll try using a different baking powder next time.
Frank Black
[email protected]These cupcakes were a little too sweet for my taste, but they were still very good. I think I'll try reducing the amount of sugar next time.
ahmad Gill
[email protected]The recipe was easy to follow, and the cupcakes turned out beautifully. The lemon flavor was just right, and the cream cheese frosting was smooth and fluffy.
Nirmal Bohara
[email protected]These cupcakes are so easy to make, and they always turn out perfect. I've made them for potlucks, bake sales, and even just for a weekend treat, and they're always a crowd-pleaser.
Freedom Amazing
[email protected]I'm not a huge fan of lemon desserts, but these cupcakes changed my mind! The lemon flavor was subtle and not overpowering, and the cream cheese frosting was perfectly smooth and creamy.
Martavious Ealsey
[email protected]These cupcakes were a hit at my daughter's birthday party! They were so light and fluffy, and the lemon cream cheese frosting was the perfect amount of sweetness and tang.