My uncle requests these bars every time he comes to visit. My mom always bakes enough so he can have his own batch to take back home with him. We love anything with cream cheese and these bars are wonderful and addicting, it has quickly become a favorite recipe in our family.
Provided by i_luv_chocolate
Categories Bar Cookie
Time 45m
Yield 12-14 bars
Number Of Ingredients 6
Steps:
- Mix dry cake mix, 1 egg and 1/3 cup vegetable oil until crumbly.
- Reserve 1 cup of crumb mixture to use as a crumb topping.
- Pat remaining mixture lightly in an ungreased 13x9 pan.
- Bake at 350 degrees for 15 minute.
- By hand whip, cream cheese, sugar, lemon juice and the remaining egg until light and smooth.
- Spread over baked layer in pan, sprinkle with reserved crumb topping mixture.
- Bake for an additional 15 minutes, then cool before serving.
Nutrition Facts : Calories 361.4, Fat 20.7, SaturatedFat 6.7, Cholesterol 56, Sodium 362.1, Carbohydrate 40.4, Fiber 0.3, Sugar 24.6, Protein 4.2
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #desserts #eggs-dairy #american #easy #potluck #holiday-event #cookies-and-brownies #bar-cookies #cheese #dietary #gifts #midwestern #to-go
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Rehan Neupane
[email protected]These bars are a waste of time and ingredients. They turned out terrible. I would not recommend this recipe.
kenga broker
[email protected]I'm not sure what I did wrong, but my bars turned out really dry. I'm going to try again with a different recipe.
Monnaf islam
[email protected]These bars are really good, but they're a bit too time-consuming to make. I think I would only make them for special occasions.
Ifeoma Onuoha
[email protected]I followed the recipe exactly and my bars turned out a bit too runny. I think I would bake them for a few minutes longer next time.
Oishi 3
[email protected]The crust on these bars is a bit too dry for my liking. I think I would add a little more butter next time.
Hasham Op
[email protected]These bars are a bit too sweet for my taste, but they're still good. I think I would use less sugar next time.
Aamer Musafar Shah
[email protected]I'm not a baker, but I was able to make these bars without any problems. They turned out great! I'm definitely going to try more recipes from this website.
Veli Booi
[email protected]These bars are the perfect summer dessert. They're light and refreshing, with just the right amount of sweetness. I love the lemon flavor.
Berna Muntian
[email protected]I made these bars for a potluck and they were a hit! Everyone loved them. They're so easy to make and they taste amazing.
Bailiana Sylvester
[email protected]Yum! These bars are so good. The lemon flavor is perfect and the cream cheese filling is smooth and creamy. I will definitely be making these again.
Mayu Roselo
[email protected]These bars are delicious! I love the combination of lemon and cream cheese. The crust is also very good. I would definitely recommend this recipe.
Ibrahim Malik
[email protected]I'm not a huge fan of lemon desserts, but I decided to give these bars a try and I'm so glad I did! They're the perfect balance of tart and sweet. The crust is also really good.
GERALD MUHU
[email protected]These lemon cream cheese bars are so easy to make and they taste amazing. I love that I can use ingredients that I already have on hand. I will definitely be making these again and again.
Rojan Upreti
[email protected]I made these bars for a party and they were a huge hit! Everyone loved them. I especially liked the fact that they're not too sweet. The lemon flavor really shines through.
Yusuff sodick
[email protected]Wow! These lemon cream cheese bars are incredible. The crust is buttery and flaky, and the filling is smooth and creamy with a perfect amount of lemon flavor. I love the crumb topping too. It adds a nice texture and sweetness to the bars.
Simnikiwe Makhawula
[email protected]These lemon cream cheese bars are a delightful treat! The combination of tangy lemon and creamy cheese is perfectly balanced, and the shortbread crust adds a delicious crunch. I followed the recipe exactly and they turned out perfectly. I will defini