LEMON CRANBERRY SAUCE
Tangy and refreshing, this quick-fix stovetop sauce will please both guests and the cook! -Robyn Badtke, Green Lake, Wisconsin
Provided by Taste of Home
Time 25m
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a large saucepan, combine the cranberries, sugar, water, Triple Sec and lemon juice. Cook over medium heat until berries pop, about 15 minutes., Remove from the heat; stir in lemon zest. Transfer to a small bowl. Chill until serving.
Nutrition Facts : Calories 72 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 17g carbohydrate (15g sugars, Fiber 1g fiber), Protein 0 protein.
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Aung Moe
aung.moe@hotmail.comI love this sauce! It's the perfect addition to any holiday meal.
Lefty Maroga
m6@gmail.comThis sauce is a must-try for any cranberry lover. It's so flavorful and refreshing.
melena mercado
m_m96@hotmail.comThis is the perfect sauce for Thanksgiving dinner. It's so festive and delicious.
Md Jofial
m.j@hotmail.frThis sauce is so easy to make and it tastes amazing. I love the bright and tangy flavor.
Ianoh Krytox
ianohkrytox@hotmail.comI'm not a big fan of cranberry sauce, but this recipe is delicious. It's the perfect combination of tart and sweet.
Abdulrahman altairi
a@gmail.comThis sauce is a game-changer! It's so much better than the canned stuff. I'll never go back.
Cher Mack
cm51@yahoo.comThis is the best cranberry sauce I've ever had. It's so easy to make and it tastes amazing. I will definitely be making this again.
Niki Mize
nikimize@aol.comI love this sauce! It's the perfect balance of tart and sweet. I always make a double batch so I can have leftovers.
Muhammadmunir Safi1122
s.m@hotmail.co.ukThis sauce is a great way to add a pop of color and flavor to your holiday table. It's also a great way to get your kids to eat their cranberries.
Tayyab Khosa
k_t@gmail.comI'm so glad I found this recipe. It's the perfect way to use up leftover cranberries. I've been making it all year long!
AliHassan Shakeel Ahmad
aa62@hotmail.comThis sauce is so versatile! I've used it as a glaze for roasted chicken, as a dipping sauce for meatballs, and even as a spread for sandwiches. It's always delicious.
Sizamile Ngubane
n.s@gmail.comI love the bright and tangy flavor of this sauce. It's the perfect complement to rich holiday dishes like turkey and stuffing.
Faze Daggerrs
daggerrs.f42@hotmail.comThis sauce is a must-have for any holiday dinner. It's so easy to make and it tastes amazing. I always get rave reviews when I serve it.
Waqas Ahmed Awan
wawan@hotmail.co.ukI've tried many cranberry sauce recipes over the years, but this one is my favorite. It's the perfect combination of tart and sweet, and it's always a hit with my family and friends.
Cheyenne Schutt
c-s74@hotmail.comThis sauce is so easy to make and it's always a crowd-pleaser. I love that it can be made ahead of time, so I can relax and enjoy my guests on the big day.
Prodip Biswas
biswas-p@hotmail.frI'm not usually a fan of cranberry sauce, but this recipe changed my mind. It's so flavorful and refreshing, and it's the perfect accompaniment to roasted turkey or chicken.
Mahabul Khan
k-m@gmail.comI made this sauce for a Christmas party and it was a huge success! Everyone loved it and asked me for the recipe. It's so easy to make and it tastes amazing.
Shahrier Rahman Shihab Shihab
shahrier-r31@gmail.comThis lemon cranberry sauce was a hit at our Thanksgiving dinner! It was the perfect balance of tart and sweet, and it really complemented the turkey. I'll definitely be making this again next year.