Provided by á-46109
Number Of Ingredients 18
Steps:
- 1.Preheat oven to 350 Degrees and spray a 9X13 rectangular pan with baking spray and set aside. 2. In a large bowl, pour in the cake mix, add the egg, and the melted butter and stir together with a wooden spoon. Once well mixed, pat into the bottom of the 9X13 rectangular pan. Set aside. 3. In a large bowl, cream the cream cheese until smooth and add in the eggs one at a time creaming into the cream cheese after adding into the bowl. Add the vanilla and coconut extract, lemon juice, powdered sugar, and melted butter. Pour the filling on top of the cake mix. 4. For the topping: Mix in the brown and white sugar, sweetened coconut, and stir in the butter. Add the flour to the mix and stir. The topping will become very crumbly. Turn to wax or parchment paper and let it sit for about 10-15 minutes so the crumbs can dry out a bit. Sprinkle the crumbs on top of the filling ( I didn't use all the crumbs for my personal taste). Bake in the oven for 35-40 minutes. Make sure not to over bake as the center won't be as gooey. Allow to cool and cut into squares.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nitesh patel
n-patel24@yahoo.comI thought these bars were just okay. They weren't as flavorful as I was hoping.
LISAMARIE CUNNICK
lisamarie.cunnick@hotmail.comThese bars were a little too gooey for my taste, but they were still pretty good.
Tyanna Mainville
t8@hotmail.co.ukI'm not a huge fan of coconut, but I still enjoyed these bars. The lemon flavor was really refreshing.
Prime Solace
solace.p37@aol.comThese bars were so delicious! I loved the combination of lemon and coconut.
Isa Mohammed
isa-m50@hotmail.comI would definitely make these bars again. They were a big hit with my family and friends.
Gaming With RASHED
r_g33@hotmail.co.ukOverall, I thought these bars were pretty good. They were easy to make and they tasted good.
Ammar Hashmi
ammar@hotmail.comI had some trouble getting the bars to set properly. I think I might have needed to bake them for a little longer.
Aja Evans
evansaja28@gmail.comThese bars were a little too sweet for my taste, but I think that's just a matter of personal preference. I would still recommend them to others.
Arsalan Ramzan
arsalanramzan@yahoo.comThe only thing I would change about this recipe is to add a little more lemon zest. I love lemon flavor, so I think that would make them even better.
Rana Prtab
r-prtab@hotmail.comI followed the recipe exactly and the bars came out perfect. They were so moist and flavorful.
BellaBallet6 L.
l_b@gmail.comI love these bars! They are the perfect balance of sweet and tart.
Taimeena Jahangir
jahangir40@aol.comThese bars were so easy to make and they turned out amazing! I will definitely be making them again.
Basant Lamsal
lamsal-b28@yahoo.comI've made these bars a few times now and they are always a hit! The combination of lemon and coconut is perfect, and the bars are gooey and delicious. I highly recommend this recipe.