LEMON-COCONUT CREAM DROPS
Distinctive cookies flavored with lemon, coconut and cream cheese - made using Betty Crocker® sugar cookie mix!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h45m
Yield 36
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray 2 cookie sheets with cooking spray.
- In food processor, place coconut. Cover; process, using quick on-and-off motion, until finely chopped. In large bowl, mix coconut, cookie mix and 1/2 cup of the macadamia nuts. Set aside.
- In medium bowl, beat cream cheese and butter with electric mixer on medium speed about 30 seconds or until smooth. Beat in egg, lemon peel and food color until well blended. On low speed, beat in coconut mixture until stiff dough forms.
- On cookie sheets, drop dough by rounded teaspoonfuls 2 inches apart. Bake 8 to 10 minutes or until edges begin to brown. Cool 1 to 2 minutes; remove from cookie sheets to cooling rack. Cool completely, about 30 minutes.
- Place baking chips and oil in small resealable freezer plastic bag. Microwave on High 45 to 50 seconds until softened. Gently squeeze bag until chips are smooth; cut tiny tip off one corner of bag. Squeeze bag to drizzle over cookies. Sprinkle with remaining 1/2 cup macadamia nuts. Let stand until drizzle hardens, about 10 minutes.
Nutrition Facts : Calories 200, Carbohydrate 17 g, Cholesterol 20 mg, Fat 3, Fiber 1 g, Protein 2 g, SaturatedFat 8 g, ServingSize 1 Cookie, Sodium 95 mg, Sugar 11 g, TransFat 1/2 g
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Tak Thapa
[email protected]I made these cookies for my family and they loved them! They're soft and chewy, with a perfect balance of sweet and tangy. I'll definitely be making these again.
Aisata Sow
[email protected]These cookies are delicious! I love the combination of lemon and coconut. They're also very easy to make. I'll definitely be making these again!
Sarooj Khan
[email protected]Overall, I thought these cookies were pretty good. They're easy to make and they taste good, but they're not my favorite cookie recipe.
scelosfisosipho Mthungwa
[email protected]I had some trouble getting the cookies to bake evenly. Some of them were overdone while others were still raw in the center. I think I'll need to adjust the baking time next time.
Richard Gibson
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I think I'll try reducing the amount of sugar next time I make them.
Mark Underwood
[email protected]I love these cookies! They're so easy to make and they always turn out perfect. I love the combination of lemon and coconut, and the cookies are always a hit with my family and friends.
Ntando Thindi
[email protected]These cookies are a great way to use up leftover coconut cream. They're also a great way to satisfy your sweet tooth without feeling too guilty. They're light and fluffy, with a subtle sweetness that's perfect for any occasion.
Haris Farooq
[email protected]I made these cookies for my family and they loved them! They're soft and chewy, with a perfect balance of sweet and tangy. I'll definitely be making these again.
Chache Pavatea
[email protected]These cookies are delicious! I love the combination of lemon and coconut. They're also very easy to make. I'll definitely be making these again!
NICHOLAS ROTICH
[email protected]Overall, I thought these cookies were pretty good. They're easy to make and they taste good, but they're not my favorite cookie recipe.
Salaseini Maramaniluvuka
[email protected]I had some trouble getting the cookies to bake evenly. Some of them were overdone while others were still raw in the center. I think I'll need to adjust the baking time next time.
Nsamba Joel
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I think I'll try reducing the amount of sugar next time I make them.
Fahad Blaze
[email protected]I love these cookies! They're so easy to make and they always turn out perfect. I love the combination of lemon and coconut, and the cookies are always a hit with my family and friends.
Mr Shorif
[email protected]These cookies are a great way to use up leftover coconut cream. They're also a great way to satisfy your sweet tooth without feeling too guilty. They're light and fluffy, with a subtle sweetness that's perfect for any occasion.
Temwananji Nambeye
[email protected]I made these cookies for a potluck and they were a huge success! Everyone loved them. They're so easy to make and they taste delicious. I'll definitely be making them again.
Yar Muhammad Jamali
[email protected]These cookies are amazing! They're so easy to make and they taste like they came from a bakery. The lemon and coconut flavors are perfectly balanced, and the cookies are just the right amount of chewy. I'll definitely be making these again soon!
Bangla YouTube
[email protected]I was a bit skeptical about the combination of lemon and coconut, but I was pleasantly surprised! The cookies were light and fluffy, with a subtle hint of lemon and a generous amount of coconut. They were a big hit with my family and friends.
Md Toslim
[email protected]These lemon-coconut cream drops are a hit! They're soft, chewy, and have the perfect balance of sweet and tangy. I love the addition of coconut, which gives them a unique and irresistible flavor. I'll be making these again for sure!
Lucena Matios
[email protected]Absolutely divine! The lemon and coconut flavors meld together perfectly, creating a delightful burst of tropical goodness in every bite. The cookies were easy to make and baked evenly, resulting in a chewy interior and crispy exterior. I'll definite