LEMON CLOUD PIE
This flavorful, festive pie is my favorite for parties and family gatherings.
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 8-10 servings.
Number Of Ingredients 14
Steps:
- Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Add cream of tartar, salt and vanilla; beat until soft peaks form. Add sugar gradually, about 1 tablespoon at a time, and beat until very stiff. Place in a greased 9-in. round baking dish. Bake at 275° for 55 minutes or until meringue is a light cream color and is dry and firm to the touch. Cool thoroughly. , For filling, beat egg yolks in the top of a double boiler. Add sugar, lemon juice, zest and salt. Cook until thick, about 5-8 minutes. Cool. Fold in whipped cream. Spoon into shell. Refrigerate overnight. If desired, garnish with whipped cream and lemon slices.
Nutrition Facts :
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Padraig Pedersen
[email protected]Blech.
Faisal Shahzad
[email protected]This is the worst lemon cloud pie recipe I've ever tried. The filling was too runny and the crust was too hard.
Bablu Hussain
[email protected]I thought this pie was just okay. It was a little too dense and not very flavorful.
Md Ariful islam Officile
[email protected]This pie was a little too sweet for my taste, but my kids loved it. It's definitely a crowd-pleaser!
Mdkhat Rubel
[email protected]5 stars!! I am so happy with how this recipe turned out.
Khairjan Khairjan
[email protected]This is my new go to lemon pie recipe. It is so easy to make and is always a big hit.
Aj Khan
[email protected]Yum! I love this light, creamy Lemon Cloud Pie. It was the perfect dessert to end our meal.
Omeife Emmanuel
[email protected]This pie is easy to make, light, fluffy, and has a wonderful lemon flavor without being too tart. A real crowd-pleaser!
LK Rakib
[email protected]Really good pie. Very creamy.
Eugene Miles
[email protected]Excellent! This is my new lemon cloud pie recipe. It's everything you could want in a lemon dessert: fluffy, lemony, and not overly sweet.
Magagula Mpumy
[email protected]I will be making this pie again and again! It was so good and not overly sweet.
Usama Rafiqe
[email protected]Great pie! So creamy. I used a honey graham cracker crust.
Dilwar Khan
[email protected]I have always found that this Lemon Cloud Pie recipe is fantastic. My friends and family never get tired of it. So quick, so easy and very impressive.
HITLER GODDAY
[email protected]I thought it was delicious. My family loved it!
KH ARAFAT
[email protected]This was beautiful dessert! I love that it is easy to make, but looks like much more work was involved. I will definitely make it again!
mohan bohara
[email protected]This pie was a huge hit at my dinner party! The creamy lemon filling was perfectly balanced by the graham cracker crust. I will definitely be making this again.