LEMON CILANTRO SHRIMP/CHICKEN
Taken from Nita Mahta's Party Cooking. If you don't like shrimp, just replace it with 1lb boneless skinless chicken breasts cut into small pieces.
Provided by Sam 3
Categories < 30 Mins
Time 20m
Yield 5-6 serving(s)
Number Of Ingredients 12
Steps:
- Heat oil in a wok or frying pan.
- Add garlic and fry until it starts to change color.
- Add salt, sugar and chili flakes.
- Add shrimp and lemon juice, stir fry for 1 minute.
- Add lettuce and cilantro, cook for 1 minute.
- Add soya sauce and stir fry sauce.
- Cook until shrimp turn whitish and are no longer pink, about 2 minutes.
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LOSER LOVER
lover@yahoo.comThis recipe was a flop. The shrimp were tough and the sauce was bland.
adi hans
a.h@hotmail.co.ukThe shrimp were a bit overcooked, but the sauce was delicious.
Brooklyn Diderrich
brooklyn.diderrich@gmail.comThis recipe is a bit too spicy for me, but I still liked it.
Abishek abi
a-a@hotmail.frI added some chopped red bell pepper to this recipe and it gave it a nice pop of color and flavor.
Soomro Official
soomroofficial@hotmail.comI made this recipe with chicken thighs instead of shrimp and it turned out great!
Treasure Mitchell
tmitchell92@hotmail.comI'm not a big fan of cilantro, but I still really enjoyed this recipe. The lemon flavor is really strong and it balances out the cilantro.
ahmed seid
ahmed_s39@yahoo.comThis recipe is perfect for a quick and easy weeknight meal.
MD DIDARUL ALAM
alam-m@aol.comI love the combination of lemon and cilantro in this recipe. It's so refreshing.
Tariq Iqbal
iqbal9@hotmail.comThis recipe is a great way to use up leftover shrimp or chicken.
Noor Ali shah
noor-a@yahoo.comI made this recipe for a party and it was a huge hit! Everyone loved it.
Khan Waqar
w_k73@gmail.comI followed the recipe exactly and it turned out great! The shrimp and chicken were cooked perfectly and the sauce was delicious.
Bilal Bhatti
bhatti50@yahoo.comThis is one of my favorite recipes. I make it all the time.
Junior Mbulawa
j.m@gmail.comI love this recipe! It's so easy to make and always turns out delicious.
Shikha pinky
pinkys1@hotmail.comThis lemon cilantro shrimp/chicken recipe is a keeper! The flavors are so fresh and bright, and the shrimp and chicken are cooked perfectly. I served it over rice, and it was a hit with my family.