LEMON-CHICKEN RIGATONI WITH BROCCOLI
Create a new chicken dinner, complete with veggie, in a skillet.
Provided by Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 4
Number Of Ingredients 8
Steps:
- In 12-inch skillet, melt butter over medium heat. Add garlic; cook about 1 minute, stirring occasionally, until softened.
- Stir in uncooked pasta and broth. Heat to boiling, stirring occasionally; reduce heat to medium-low. Cover; simmer 11 minutes. Stir well.
- Spread broccoli and chicken over pasta. Cover; cook 12 to 14 minutes longer or until pasta is tender.
- Stir in lemon peel. Top with cheese.
Nutrition Facts : Calories 420, Carbohydrate 41 g, Cholesterol 80 mg, Fat 1, Fiber 4 g, Protein 32 g, SaturatedFat 6 g, ServingSize 1 Serving (1 1/2 Cups), Sodium 930 mg, Sugar 2 g, TransFat 0 g
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Jane Wambuh
[email protected]This recipe was a bit too complicated for me. I'm not a very experienced cook, so I had some trouble following the instructions. The dish turned out okay, but it wasn't as good as I had hoped.
Steve Carey
[email protected]I'm not a fan of lemon chicken, but I decided to try this recipe anyway. I'm so glad I did! The sauce was amazing and the chicken was cooked perfectly. I'll definitely be making this again.
Samsung Ung
[email protected]This dish was delicious! The chicken was tender and juicy, and the lemon sauce was creamy and flavorful. I'll definitely be making this again.
md mominul tv
[email protected]The sauce was a bit too thick for my liking, but the flavor was great. Next time I'll try adding some more liquid.
dennis muniu
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Juju Avila
[email protected]This recipe was a bit too bland for my taste. I added some extra salt and pepper and it was much better.
iblankedurmommy
[email protected]I'm not a big fan of lemon chicken, but this recipe changed my mind. The sauce was delicious and the chicken was cooked perfectly.
sirak negash
[email protected]This dish was so easy to make and it turned out amazing! The lemon sauce was the perfect balance of tangy and creamy.
Aadityabot Kumar
[email protected]Not a fan of the broccoli in this dish. Next time I'll try it with asparagus.
Lola Rey Alvarez
[email protected]I've made this dish several times and it's always a crowd-pleaser. The lemon sauce is so flavorful and the chicken is always tender and juicy.
Maria Leon
[email protected]This recipe was a disaster. The sauce curdled and the chicken was dry.
Khano, Typist
[email protected]I added some extra garlic to the sauce and it was delicious! My family loved it.
vanessa biddle
[email protected]The sauce was a bit too lemony for my taste, but the chicken and broccoli were cooked perfectly.
Usman Raza
[email protected]Easy to follow recipe with great results. Will make again.
Ompfuna Nthambeleni
[email protected]This dish was a hit! The lemon sauce was creamy and flavorful, and the chicken was perfectly cooked. The broccoli added a nice touch of crunch. I'll definitely be making this again.