LEMON CHICKEN FETTUCCINE WITH SNOW PEAS

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Lemon Chicken Fettuccine With Snow Peas image

Make and share this Lemon Chicken Fettuccine With Snow Peas recipe from Food.com.

Provided by loof751

Categories     < 30 Mins

Time 25m

Yield 4 serving(s)

Number Of Ingredients 11

12 ounces fettuccine
1 tablespoon vegetable oil
1 lb boneless skinless chicken breast
1 garlic clove
1 1/4 cups chicken broth
2 tablespoons lemon juice
1 tablespoon cornstarch
1/4 teaspoon salt
1/4 teaspoon pepper
2 cups snow peas (fresh is best)
2 tablespoons chopped fresh parsley

Steps:

  • Cut chicken into 1" pieces. Mince the garlic.
  • Cook pasta according to package directions. Drain and keep warm.
  • Heat oil in a large skillet over medium-high heat. Add chicken and garlic and cook, stirring frequently, for about 5 minutes until browned. Reduce heat to medium.
  • In a bowl, whisk together the broth, lemon juice, cornstarch, salt and pepper. Add to chicken in skillet. Heat to boiling; reduce heat and simmer about 2 minutes, until thickened, stirring frequently.
  • Add snow peas and cook 3 minutes longer.
  • Toss hot pasta with sauce and garnish with parsley.

Badass Kidz
k.badass@gmail.com

I would not recommend this recipe to anyone.


Amoru Martha
marthaamoru@hotmail.fr

This dish is not worth the effort. The results are not very impressive.


lauren Griffiths
griffiths@hotmail.com

This recipe is too complicated to make. I don't have the time or patience to cook something this involved.


Laarni Perez
plaarni@yahoo.com

This dish is too expensive to make. The ingredients are all very pricey.


Bebote 214
214b71@gmail.com

This recipe is a bit bland. I would recommend adding more herbs and spices to give it more flavor.


Malik Shahzaib Ali
s0@yahoo.com

I found the chicken to be a bit dry. I would recommend cooking it for a shorter amount of time or using a different cooking method.


Mycel
mycel33@gmail.com

The sauce is a bit too heavy for my taste. I would recommend using less cream or adding some vegetables to lighten it up.


Geary Pruett
g-p84@yahoo.com

This dish is a great way to use up leftover chicken. It's also a quick and easy meal to make on a weeknight.


Naso Nasiro
n52@yahoo.com

I love the bright and citrusy flavor of this dish. It's perfect for a summer meal.


Paavo Hanghome
hanghome-paavo37@gmail.com

This recipe is easy to follow and the results are delicious. I highly recommend it!


Anju Pandey
pandey_anju50@aol.com

I made this dish for a dinner party and it was a huge success! Everyone loved the combination of flavors and textures.


Dylan Luneau
dylan-luneau9@aol.com

This lemon chicken fettuccine was a hit with my family! The sauce was creamy and flavorful, and the chicken was tender and juicy.